Results 51 to 60 of about 1,797 (177)

Vibrio vulnificus Oysters: Pearls and Perils [PDF]

Clinical Infectious Diseases, 2011
Vibrio vulnificus is a naturally occurring bacterium found ubiquitously in coastal waters. Infection with this organism, which is often associated with eating raw oysters, is the leading cause of seafood-related deaths in the United States. This article reviews the current scientific literature on this potentially lethal pathogen and discusses the ...
openaire   +2 more sources

Utilization of Fermentation Process for the Production of Novel Plant‐Based Meat Analogs: A Review of Microorganisms, Processing, and Regulations

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.
ABSTRACT The production of plant‐based meat analogues from various protein sources is an emerging application worldwide, driven by growing population and health concerns. Many microorganisms during fermentation play a crucial role in fermented plant‐based meat alternatives, together with structuring and analytical approaches in terms of nutritional ...
Fatma Beyza Özpınar, Sevda Dere, Serdar Altunay, Osman Sagdic, Enes Dertli   +4 more
wiley   +1 more source

Investigation of natural habitats of pearl oyster Pinctada radiata around the Lavan Island, northern Persian Gulf [PDF]

بوم‌شناسی آبزیان, 2014
Mohar pearl oyster Pinctada radiata is the dominant economic species of pearl oyster in the Persian Gulf, particularly along the Iranian coastal waters.
Mohammad Movahedi Nia, Hossein Rameshi, Ehsan Kamrani, Iman Sourinejad, Shahram Seydmoradi, Abdollah Esmaeilzadeh   +5 more
doaj  

Sex determination in pearl oyster: A mini review

Aquaculture Reports, 2019
Pearl aquaculture is an intensive pearl production method which has gained much interest over the years with pearl oysters been the main organism involved in the production of sea pearls.
Linda Adzigbli, Ziman Wang, Zhuoxin Lai, Junhui Li, Yuewen Deng   +4 more
doaj   +1 more source

Metabolomic analyses reveal the crucial metabolites involved in the transplantation response of pearl oyster Pinctada fucata martensii

Aquaculture Reports, 2021
The immune response after transplantation during pearl production is a major factor that cause nucleus rejection and death of the host pearl oysters. To find out the crucial metabolites involved in the immune response after transplantation, we performed ...
Jiao Yu, Xiaowen Lu, Ming Zhang, Yanfei Cao, Shangli Shi, Xiaodong Du   +5 more
doaj   +1 more source

Methods for Improving Settlement and Metamorphosis of Shelled Marine Mollusks in Aquaculture: A Review

Aquaculture, Fish and Fisheries, Volume 6, Issue 2, April 2026.
Settlement and metamorphosis are key developmental hurdles in marine mollusk aquaculture. Environmental signals (such as biofilms, algae, and signals from conspecifics) and biochemical pathways (including nitric oxide, thyroid hormones, catecholamines, and GABA) regulate the transition of larvae into benthic juveniles. Combining ecological observations
Angelica R. Valdez, Mitchell P. Marabella, Jon‐Paul Bingham   +2 more
wiley   +1 more source

Seasonal variation in the biochemical composition, condition index, and meat yield of the non-indigenous pearl oyster Pinctada imbricata radiata (Leach, 1814) from the West of the Aegean Sea, Greece

Aquaculture and Fisheries, 2023
The average values of the seasonal flesh biochemical composition (%) of the pearl oyster Pinctada imbricata radiata originated form 2 sampling sites, the gulfs of Evoikos (E) and Saronikos (S) in the Western Aegean Sea, showed that is rich in proteins ...
John A. Theodorou, Maria Makri, Xanthi Douvi, Alexis Ramfos, Efthimios Spinos   +4 more
doaj   +1 more source

Policyminer: From Oysters to Pearls [PDF]

SSRN Electronic Journal, 2014
Today, a historically unprecedented volume of data is available in the public domain with the potential of becoming useful for researchers. More than at any other time before, political parties and governments are making data available such as speeches, legislative bills and acts.
Hossein Rahmani, Christine Arnold
openaire   +1 more source

The Evolution of Giant Clam Science: From Foundational Studies to Emerging Frontiers

Aquaculture, Fish and Fisheries, Volume 6, Issue 2, April 2026.
This review synthesizes nearly two centuries of giant clam research, identifying dominant themes, knowledge gaps, and emerging opportunities. Ecology, physiology, aquaculture, genomics, and biomineralization dominate the field, whereas anatomy and biotechnology remain underexplored. Future progress requires stronger integration of genomics, physiology,
Anthony Fam, Sujune Tsai, Bonien Chen, Zhi‐Hong Wen, Chiahsin Lin   +4 more
wiley   +1 more source

Mapping molluscan endocrinology: a systematic and critical appraisal

Biological Reviews, Volume 101, Issue 2, Page 970-1002, April 2026.
ABSTRACT Historically, a vertebrate‐centric paradigm has framed our interpretation of molluscan endocrinology, with considerable research focusing on vertebrate‐type steroid hormones (e.g. oestrogens, testosterone). However, contradictory evidence on the occurrence of vertebrate‐type steroid hormones in molluscan tissues, and a lack of the specific ...
Konstantinos Panagiotidis, Thomas H. Miller, Olwenn V. Martin, Alice Baynes   +3 more
wiley   +1 more source