Results 161 to 170 of about 15,230 (273)

Optimization of ultrasound-assisted pectinase extraction of flavonoids from peppermint leaves and evaluation of their antioxidant activity

Bei Liu, Jinzhong Hu, Panpan Feng, Juan Xu, Wenting Jiang, Ning Lu, Huawei Wei, Minyan Xu, Shenglan Xia   +8 more
openalex   +2 more sources

Transcriptome study of <i>Talaromyces verruculosus</i> TS63-9 for pectin-degrading CAZymes. [PDF]

Microbiol Spectr
Hu L, Yang Y, Akresi JE, Zhang Y, Liang T, Miao C, Xu Q, Zhang X, Yang M, Hu Z, Yin Y.   +10 more
europepmc   +1 more source

Low-temperature preparation of enzyme-treated sesame paste: Quality enhancement and hazard mitigation. [PDF]

Food Chem X
Jin L, Ma YX, Hou LX, Wang XD, Yang JC, Xu YM, Liu HM.   +6 more
europepmc   +1 more source

Safety evaluation of the food enzyme containing endo-polygalacturonase and pectinesterase activities from the non-genetically modified <i>Aspergillus luchuensis</i> strain AP2 903-6. [PDF]

EFSA J
EFSA Panel on Food Enzymes (FEZ), Zorn H, Barat Baviera JM, Bolognesi C, Catania F, Gadermaier G, Greiner R, Mayo B, Mortensen A, Roos YH, Solano MLM, Van Loveren H, Vernis L, Andreoli C, Terron A, Yurkov A, Aguilera J, Andryszkiewicz M, Cavanna D, Criado A, Liu Y.   +20 more
europepmc   +1 more source

From agricultural waste to antioxidant resource: pectinase hydrolysis unlocks the bioactive potential of Glycyrrhiza uralensis Fisch

Man Zhou, Yifeng Song, Na Liu, Qier Mu, Yun Liu, Xiaoping An, Jingwei Qi   +6 more
openalex   +1 more source

Ultrasonic Degradation Improves the In Vitro Utilization of Oolong Tea Pectic Polysaccharides: Structure Characterization and Multi-Omics Insights. [PDF]

Foods
Sun M, Huang J, Zheng R, Chen J, Zhong L, Li J, Guan X, Wang Q, Zheng Y.   +8 more
europepmc   +1 more source

Eco-exploitation of banana peel-derived dual Aspergillus strains for optimized production of industrial cellulase and pectinase

Kavya G, Chandrakant S. Karigar
openalex   +1 more source

Ultrasound-Assisted enzymatic extraction of polysaccharides from agricultural By-Products: A comprehensive review. [PDF]

Ultrason Sonochem
Bibi A, Roobab U, Zulfiqar U, Ansar S, Hussain S, Aadil RM, Maqsood S.   +6 more
europepmc   +1 more source

Isolation and characterization of pectinase-producing yeast from the gut microbiota of silkworms (Bombyx mori. L)

Kishore Kumar B, Seema J Patel, Gajendra Kumar P   +2 more
openalex   +1 more source

Acetate Signalling Regulates Virulence-Associated Traits in the Esca Pathogen <i>Phaeomoniella chlamydospora</i>. [PDF]

J Fungi (Basel)
Novák Á, Szabó D, Gomba-Tóth A, Molnár N, Váczy KZ, Karácsony Z.   +5 more
europepmc   +1 more source