Results 41 to 50 of about 15,230 (273)
Production of Pectinase from Bacillus sonorensis MPTD1 [PDF]
Seven isolates from spoiled fruits and vegetables were screened for pectinase produc¬tion using pectin agar plates and the most efficient bacterial strain, MPTD1, was identified as Bacillus sonorensis.
Anil Kuruvilla Mathew +13 more
core +1 more source
Screening and purification of pectinase from soil fungi
Fungi are eukaryotic organisms that are widely distributed in nature; they are significant to human existence because of their numerous industrial applications including their capacity to produce enzymes as pectinase.
Hana eldesoky (13918716) +1 more
core +1 more source
Background Bacterial pectinase is an enzyme that could be employed in numerous sectors to break down pectin polysaccharide compounds. The goal of this study is to find pectinase-producing bacteria in avocado peel waste and see if the pectinase enzyme ...
Setegn Haile +2 more
doaj +1 more source
ABSTRACT Adsorption is the simplest method of enzyme immobilization, but it often requires additional treatments to improve stability. These treatments, however, may impact enzymatic activity. This study investigated the effect of crosslinking on the stability of β‐galactosidase immobilized by adsorption on A‐568 resin and its implications for ...
Aliou Toro Lafia +3 more
wiley +1 more source
Caracterização de uma pectinase comercial e sua utilização no processo de purga da indústria têxtil [PDF]
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro Tecnológico, Programa de Pós-Graduação em Engenharia Química, Florianópolis, 2010Neste trabalho uma pectinase alcalina comercial (E.C.
Pimentel, Aline
core
Pectinase‐Based Bioprocesses for Circular Bioeconomy and Sustainable Industrial Development
This picture demonstrates a unified strategy for sustainable pectinase production, focusing on microbial bioproduction, innovative strategies in enzyme engineering (Protein engineering, rational enzyme design, directed evolution and heterologous expression) and various applications in industry, including food, textiles, pulp and paper, agriculture and ...
Nisha Sharma +6 more
wiley +1 more source
Purification and characterization of akaline pectinase from
A pectinase produced by Bacillus safensis G7-7 was purified by ammonium sulfate salting out and Mono Q anion exchange chromatography technology, and an electrophoretic pure pectinase with a molecular mass of 57 kDa was obtained.
Hai-yan HE +4 more
doaj
An Extracellular Pectinase from ISH16 Bacteria Isolated Induced by Coffee Pulp Waste Substrate
An α-1,4-glycosidic bonds galactoses pectin, mainly composed of a D-galacturonic acid chain, are important biomaterial widely used in industries. Utilizing this material, a bioprocess, including the biocatalysis pectinase, is often needed.
Kahar Muzakhar +5 more
doaj +1 more source
This review highlights green recovery, purification, stabilisation, bioavailability, health relevance, and novel food applications of anthocyanins from natural and agro‐industrial sources. ABSTRACT Anthocyanins are water‐soluble natural pigments and multifunctional food ingredients that support clean‐label colour, antioxidant activity, and value‐added ...
Chandan Kumar Sahu +4 more
wiley +1 more source
Background Tobacco stalk (TS), a major agricultural waste abundant in pectin, has resulted in concerns about the need for its reuse. The nicotine in TS is considered a chemical that is to\xic and hazardous to the environment.
Ge Zhang +9 more
doaj +1 more source

