Results 151 to 160 of about 5,377 (167)

Biopolymers and nanostructured materials to develop pectinases-based immobilized nano-biocatalytic systems for biotechnological applications

Food Research International, 2021
Muhammad Bilal, Jian Dong Cui, Luiz F Romanholo Ferreira   +2 more
exaly  

Fungal Pectinases: Production and Applications in Food Industries

Fungal Biology, 2021
Elsayed Ahmed Elsayed, Hesham A El Enshasy, Mailin Misson   +2 more
exaly  

Purification and biochemical properties of microbial pectinases—a review

Process Biochemistry, 2003
Tapobrata Panda, Sathyanarayana N. Gummadi   +1 more
exaly  

Production and extraction of pectinases obtained by solid state fermentation of agroindustrial residues with

Bioresource Technology, 2000
Ricardo Medronho, Leda R Castilho
exaly  

The pectinases from : Potential for biotechnological applications

International Journal of Biological Macromolecules, 2018
Danilo Elton Evangelista, Jérôme Pelloux, Flavio Henrique-Silva   +2 more
exaly  

Low temperature active pectinases production by isolate and their characterization

Biocatalysis and Agricultural Biotechnology, 2015
Vijaya Sarathi Reddy Obulam, Rajagopal Subramanyam   +1 more
exaly  

Fermentor production of pectinases on gruel, a local by-product and their use in olive oil extraction

Enzyme and Microbial Technology, 2006
Ali Gargouri, Noomen Hadj-Taieb
exaly  

Recent advances in the production strategies of microbial pectinases—A review

International Journal of Biological Macromolecules, 2019
Muhammad Bilal, Haq Nawaz Bhatti, Faiza Amin   +2 more
exaly  

Purification of pectinases from ATCC 9642 by ethanol precipitation

Biocatalysis and Agricultural Biotechnology, 2015
Jamile Zeni, Eunice Valduga, Marco Di Luccio   +2 more
exaly  

Utilisation of whole wheat flour for the production of extracellular pectinases by some fungal strains

Process Biochemistry, 2001
Colin Webb, Ana María Blandino Garrido, Cantero D   +2 more
exaly