Results 191 to 200 of about 27,074 (282)
Application of Membrane Technology to Obtain Bioactive Products from Orange Peel Extract. [PDF]
Hidalgo AM +5 more
europepmc +1 more source
Immunocytochemical Analysis of the Wall Ingrowths and Cell Wall Microdomains in the Digestive Glands of Venus' Flytrap. [PDF]
Płachno BJ +4 more
europepmc +1 more source
Abstract Introduction Restoration in drylands is challenging because of harsh climates, requiring creative methods and organisms like biocrusts for restoration of degraded lands. Biocrusts are thin, coherent soil surface layers prevalent in drylands, engineered, and inhabited by communities of organisms including mosses, lichens, and cyanobacteria ...
Madeline Mayorga +7 more
wiley +1 more source
Pectins extracted from cranberry pomace: A study in physicochemical, structural, functional properties and the application in peach preservation. [PDF]
Wang F +6 more
europepmc +1 more source
Structure‐driven immature cotton nanocomposite fibers for ESKAPE pathogen control
Abstract Transforming underutilized, low‐quality immature cotton fibers into functional materials provides a sustainable strategy for enhancing economic value. In this study, the intrinsic structural features of immature cotton (Gossypium hirsutum L.) fibers—typically considered as defects in textile processing—were exploited for the in situ synthesis ...
Sunghyun Nam +3 more
wiley +1 more source
Exocyst subunits EXO70B1 and B2 contribute to stomatal dynamics and cell wall modifications. [PDF]
Drs M +9 more
europepmc +1 more source
Fruit bioactive compounds offer antioxidant, anti‐inflammatory, and preventive benefits, yet extraction is hindered by poor solubility and conventional methods using toxic solvents and high energy. This review evaluates traditional and advanced eco‐friendly technologies, highlighting efficiency, selectivity, and sustainability.
Abadi Gebreyesus Hndeya +2 more
wiley +1 more source
The review provides a comprehensive comparison in terms comparison of commercially established and emerging plant protein sources, focusing on their structural, rheological, and sensory attributes for developing sustainable plant‐based meat analogues (PBMAs).
Mian N. Riaz +3 more
wiley +1 more source
Molecular evolution and diversity of isomerase-reductase clusters involved in the bacterial metabolism of glycosaminoglycans. [PDF]
Nishimura Y +4 more
europepmc +1 more source

