Results 121 to 130 of about 969 (222)

Rice Orange Leaf Phytoplasma Imp Protein Blocks G–M Interaction by Binding Glycoprotein G to Suppress Rice Stripe Mosaic Virus Infection

Plant, Cell &Environment, Volume 49, Issue 12, Page 9649-9663, December 2026.
ABSTRACT Plants frequently encounter multiple pathogens concurrently, yet the molecular bases of pathogen–pathogen interactions during mixed infections remain largely unresolved. Here we show that co‐infection of rice by Rice orange leaf phytoplasma (ROLP) and Rice stripe mosaic virus (RSMV) markedly suppresses RSMV proliferation in both host plants ...
Jiaxin Qiu, Yujiao Zheng, Yanmei Yi, Yuxin Zhang, Tianbao Zeng, Hongyan Chen, Taiyun Wei, Xiao‐Feng Zhang   +7 more
wiley   +1 more source

Terahertz Metamaterials for Biosensing Applications: A Review. [PDF]

Biosensors (Basel), 2023
Zhang W, Lin J, Yuan Z, Lin Y, Shang W, Chin LK, Zhang M.   +6 more
europepmc   +1 more source

From Agro‐Industrial Waste to Functional Packaging Using Antimicrobial and Mechanically Reinforced Starch Foams With Melon Seed and Rosemary

Journal of Applied Polymer Science, Volume 143, Issue 43, November 15, 2026.
Agro‐industrial waste was upcycled into biodegradable starch foams reinforced with melon seed and rosemary flours, yielding sustainable food packaging with enhanced mechanical performance, selective antimicrobial activity, and rapid biodegradation. ABSTRACT The demand for sustainable alternatives to petroleum‐based packaging has promoted starch‐based ...
Ana Carolina Agne Ferreira Zão, Naiara Jacinta Clerici, Flávio Fonseca Veras, Cecília Roratto Köhn, Adriano Brandelli, Juliane Elisa Welke, Patrícia Benelli, Alessandro de Oliveira Rios, Simone Hickmann Flôres   +8 more
wiley   +1 more source

Pectinase‐Based Bioprocesses for Circular Bioeconomy and Sustainable Industrial Development

Biotechnology and Bioengineering, Volume 123, Issue 11, Page 2906-2936, November 2026.
This picture demonstrates a unified strategy for sustainable pectinase production, focusing on microbial bioproduction, innovative strategies in enzyme engineering (Protein engineering, rational enzyme design, directed evolution and heterologous expression) and various applications in industry, including food, textiles, pulp and paper, agriculture and ...
Nisha Sharma, Dimple Tanwar, Usha Grewal, Murugesan Mohana Keerthi, Yogesh K. Ahlawat, Nitin Pandey, Chirag G. Makvana   +6 more
wiley   +1 more source

Chemical Composition, In Vitro and In Situ Antimicrobial and Antibiofilm Activities of Syzygium aromaticum (Clove) Essential Oil. [PDF]

Plants (Basel), 2021
Kačániová M, Galovičová L, Borotová P, Valková V, Ďúranová H, Kowalczewski PŁ, Said-Al Ahl HAH, Hikal WM, Vukic M, Savitskaya T, Grinshpan D, Vukovic NL.   +11 more
europepmc   +1 more source

Biosynthetic Pathways and Regulation of Antibacterial Compounds From Endophytic Fungi: From Chemistry to Genomics and Biotechnology

Chemistry &Biodiversity, Volume 23, Issue 11, November 2026.
Endophytic fungi encode abundant cryptic biosynthetic gene clusters that remain largely silent under conventional cultivation. This review highlights how genome mining, multi‐omics, and cluster activation strategies bridge the BGC‐to‐metabolite gap, enabling the discovery of structurally diverse antibacterial natural products with activity against ...
Farkhod Eshboev, Abubakar Siddiq Salihu, Lobar Khayrullaeva, Doniyor Khamdamov, Alex X. Gao, Kamila Mardieva, Wan Mohd Nuzul Hakimi Wan Salleh, Shakhnoz Azimova, Karl W. K. Tsim   +8 more
wiley   +1 more source

Meroterpenoids Produced by Fungi: Occurrence, Structural Diversity, and Biological Activity (An Update: February 2020 to December 2025)

Chemistry &Biodiversity, Volume 23, Issue 11, November 2026.
This review firstly summarizes the update of meroterpenoids from February 2020 to December 2025 by applying a new classification method based on twelve key non‐terpene precursors. ABSTRACT Meroterpenoids are a class of hybrid natural products, biosynthesized from terpenoid fragments and non‐terpenoid precursors, exhibiting a wide range of biological ...
Yuqian Tang, Jinqin Wei, Zhao Jiang, Yingming Luo, Yan Zhou, Jiafan Yang, Hui Cui   +6 more
wiley   +1 more source

Potentially Important Aroma Compounds in Dark Tea and Volatile Compound Changes During Primary Pile Fermentation: A Systematic Review and Meta‐Analysis

Food Science &Nutrition, Volume 14, Issue 11, November 2026.
Pile fermentation drives the transformation of volatile profiles in dark tea. Systematic review and OAV consistency analysis reveal key aroma‐active compounds and their contributions to characteristic sensory attributes, including woody, aged, herbal, fatty, and floral/sweet notes.
Shu Gong, Jinwei Xu, Guizhen Tang, Binyu Mao, Qinmei Zhang, Haimin Chen   +5 more
wiley   +1 more source

Ochratoxin A in Slaughtered Pigs and Pork Products. [PDF]

Toxins (Basel), 2022
Vlachou M, Pexara A, Solomakos N, Govaris A.   +3 more
europepmc   +1 more source

Occurrence and Risk Characterization of Ochratoxin A in Commercial Cow's Milk From Markazi Province, Iran

Food Science &Nutrition, Volume 14, Issue 11, November 2026.
This study evaluated Ochratoxin A (OTA) contamination in 180 commercial milk samples from Markazi province, Iran. OTA was detected in 99.44% of samples, with raw milk exhibiting the highest levels. Health risk assessment revealed that Margin of Exposure (MOE) values for children consuming raw and pasteurized milk fell below safe thresholds, indicating ...
Pedram Hashemi, Mohammadhosein Movassaghghazani, Milica Zekovic   +2 more
wiley   +1 more source