Results 101 to 110 of about 112,567 (271)

New sections in Penicillium containing novel species producing patulin, pyripyropens or other bioactive compounds

open access: yesPersoonia, 2016
Subgenera and sections have traditionally been used in Penicillium classifications. In the past, this sectional classification was based on macro- and microscopic characters, and occasionally supplemented with physiological and/or extrolite data ...
J. Houbraken   +3 more
semanticscholar   +1 more source

Response of Fecal Bacteria and Fungi to Tannin‐Rich Diets in Sika Deer (Cervus nippon): Evidence from Both Feeding Experiments and Field Investigations

open access: yesIntegrative Zoology, EarlyView.
Feeding with tannin‐rich diets altered the fecal microbial composition and increased the relative abundance of tannin‐degrading microbes. We hypothesize that fecal bacteria and fungi may play important roles in helping herbivores adapt to tannin‐rich diets but respond to different tannin concentrations varies.
Di Zhu   +5 more
wiley   +1 more source

Comparative proteomics reveals the response and adaptation mechanisms of white Hypsizygus marmoreus against the biological stress caused by Penicillium

open access: yesFood Science and Human Wellness
White Hypsizygus marmoreus is a popular edible mushroom. Its mycelium is easy to be contaminated by Penicillium, which leads to a decrease in its quality and yield.
Xiuqing Yang   +7 more
doaj   +1 more source

Mycosynthesis of silver nanoparticles using extract of endophytic fungi, Penicillium species of Glycosmis mauritiana, and its antioxidant, antimicrobial, anti-inflammatory and tyrokinase inhibitory activity

open access: yes, 2016
Silver nanoparticles were synthesized using endophytic fungal species, Penicillium species from Glycosmis mautitiana. Phytochemicals, namely tannins, saponins, terpenoids and flavonoids, were identified in Penicillium species extracts, and act as agents ...
S. Hazarika   +11 more
semanticscholar   +1 more source

Toxicity of essential oils from Nordic plants against different pathogenic organisms and pests of cultivated plants

open access: yesAnnals of Applied Biology, EarlyView.
Plant essential oils (EOs) represent a potentially effective, safe, and eco‐friendly alternative to synthetic pesticides that cause negative effects for human health and the environment. The present study evaluated in airtight glass chambers the toxicity of vapours produced by EOs obtained from sweet gale, balsam poplar, Labrador tea, jack pine, and ...
Antoine Roy‐Lemieux   +4 more
wiley   +1 more source

Fungal‐Driven Airways Dis‐Immunity From Asthma to Allergic Bronchopulmonary Aspergillosis: Dissecting Similarities and Differences

open access: yesAllergy, EarlyView.
ABSTRACT Severe asthma and allergic bronchopulmonary aspergillosis (ABPA) do not rarely coexist and share several similarities in terms of pathobiological background, together with overlapping clinical manifestations, misleading the correct diagnosis. Within that scenario, severe asthma with fungal sensitization (SAFS) further complicates the correct ...
Marco Caminati   +10 more
wiley   +1 more source

Antimicrobial prescribing guidelines for horses in Australia

open access: yesAustralian Veterinary Journal, EarlyView.
The growing problem of antimicrobial resistance also affects equine veterinarians with increasing frequency. Antimicrobial stewardship and responsible prescribing are essential for a future in which effective antimicrobials are available, as it is unlikely that new antimicrobials will become available for use in horses.
L Hardefeldt   +18 more
wiley   +1 more source

Physiological and sanitary quality of lima bean seeds treated with essential oils

open access: yesPesquisa Agropecuária Tropical
Pathogens in lima bean seeds grown by family farmers in the Northeast region of Brazil cause great losses and can make planting areas unviable, making it essential to search for control alternatives that do not harm the environment. This study
Maria Geisa da Silva Soares   +4 more
doaj   +1 more source

Potential of some bacteria for biological control of postharvest citrus green mould caused by Penicillium digitatum

open access: yes, 2017
Mohammadi P., Tozlu E., Kotan R., Kotan Şenol M. (2017): Potential of some bacteria for biological control of postharvest citrus green mould caused by Penicillium digitatum. Plant Protect. Sci., 53: 134–143.
P. Mohammadi   +3 more
semanticscholar   +1 more source

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