Results 41 to 50 of about 5,562 (213)
Methods of Penicillium expansum Growth Inhibition During Apple Storage
Penicillium expansum uzrokuje takozvanu plavu trulež, koja je najčešći problem nakon berbe jabuka. Širenje truleži započinje kao mekana, svijetlo obojana mrlja koja se vrlo brzo širi površinom i duboko u tkivo ploda čemu slijedi pojava plavozelenih ...
Musulin, Nikolina
core +1 more source
Patulin Production in Apples Decayed by Penicillium expansum [PDF]
Sixty isolates of Penicillium expansum were tested for patulin production in decaying apples. All the isolates were found to produce the mycotoxin patulin as determined by thin-layer chromatography.
D M, Wilson, G J, Nuovo
openaire +2 more sources
Contrasting genomic diversity in two closely related postharvest pathogens: penicillium digitatum and penicillium expansum [PDF]
Penicillium digitatum and Penicillium expansum are two closely related fungal plant pathogens causing green and blue mold in harvested fruit, respectively. The two species differ in their host specificity, being P.
Droby, Samir +7 more
core +1 more source
Penicillium expansum versus antagonist yeasts and patulin degradation in vitro [PDF]
Taking into account the preliminary antagonistic/biodegradation property showed by Pichia membranifaciens and Sporobolomyces roseus, which decreased the initial patulin concentration of 588.4 to 290.0 µg/mL, ability of P. ohmeri 158 in biocontrol against
Celli, Marcos Giovani +22 more
core +1 more source
Background Apples are important for human nutrition because these provide vital nutrients, including vitamins and minerals, that are needed for a balanced diet. A suitable environment for the growth and survival of various microorganisms is also provided
Abdelrahman Saleem, Amany Atta El-Shahir
doaj +1 more source
Abstract BACKGROUND The control of fungal diseases in organic fruit production remains a major challenge due to the limited availability of authorized phytosanitary tools. This study evaluates the efficacy of two antagonistic yeasts – Metschnikowia pulcherrima L672 and Hanseniaspora uvarum L793 – in organic peach ( Prunus persica ) and plum ( Prunus ...
Paula Tejero +5 more
wiley +1 more source
Avaliação do uso de quitosana e de fumigação para o controle de podridões em frutos da macieira (Malus domestica Borkh.) causadas por Penicillium expansum e Botrytis cinerea [PDF]
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Programa de Pós-Graduação em Biotecnologia, Florianópolis, 2010Perdas substanciais de producao sao registradas em pos-colheita de macieira causadas principalmente pelos fungos Penicillium ...
Canaver, Bruno Sacconi
core
Adhesion of Penicillium expansum
Plesni vrste Penicillium expansum povzročajo gnilobo številnih živil, med katerimi so te plesni najpogostejši kontaminanti jabolk. Ker plesni vrste P. expansum lahko tvorijo patulin, predstavljajo tudi tveganje za varnost živil.
Pavlovič, Brina
core
Targeting Penicillium expansum GMC oxidoreductase with high affinity small molecules for reducing patulin production [PDF]
Flavine adenine dinucleotide (FAD) dependent glucose methanol choline oxidoreductase (GMC oxidoreductase) is the terminal key enzyme of the patulin biosynthetic pathway. GMC oxidoreductase catalyzes the oxidative ring closure of (E)-ascladiol to patulin.
Tragni V. +8 more
core +1 more source
Blue mold, caused by Penicillium expansum, is an important postharvest disease of apple, and can result in significant economic losses. The present study investigated the interaction between P.
Kaili Wang +8 more
doaj +1 more source

