Results 51 to 60 of about 6,815 (235)

An investigation of compositions and effects of local herbal Glycyrrhiza glabra and Mentha pulegium extracts on Helicobacter pylori and cell Line of stomach cancer (AGS) by MTT assays

open access: yesJournal of Herbal Drugs, 2017
Background & Aim:According to globally development of stomach cancer especially in Ardabil, Iran, as the second major cause of mortality throughout the world, increased drug-resistant bacteria including Helicobacter pylori as the most important risk ...
Fereshteh Salmani Jamaat1   +1 more
doaj   +1 more source

Assessing the Phytochemical Profile and Potential of Traditional Herbal Infusions against Aldose Reductase through In Silico Studies and LC-MS/MS Analysis

open access: yesApplied Sciences, 2022
In the current market, there is a growing interest in traditional herbal nutraceuticals. Therefore, herbal formulations have re-emerged as products with sought-after nutraceutical and disease-preventing properties.
Thalia Tsiaka   +7 more
doaj   +1 more source

Study of pharmacological effect of Mentha pulegium: A review [PDF]

open access: yes, 2016
Mentha pulegium, commonly pennyroyal, also called squaw mint, mosquito plant and pudding grass[1], is a species of flowering plant in the family Lamiaceae native to Europe, North Africa, and the Middle East.
Kiani, S., Miraj, S.
core  

Opportunities for integrated pest management to control the poultry red mite, Dermanyssus gallinae [PDF]

open access: yes, 2011
Dermanyssus gallinae is the most economically important ectoparasite of laying hens in Europe. Control of D. gallinae is already hampered by issues of pesticide resistance and product withdrawal and, with the prohibition of conventional cages in 2012 and
COSOROABA I.   +11 more
core   +2 more sources

Safety and efficacy of a feed additive consisting of an essential oil obtained from the flowering aerial parts of Thymus vulgaris L. and/or Thymus zygis L. (thyme oil) for use in all animal species (FEFANA asbl)

open access: yesEFSA Journal, Volume 23, Issue 12, December 2025.
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of an essential oil from the flowering aerial parts of Thymus vulgaris L. and/or Thymus zygis L. (thyme oil) when used as a sensory additive in feed and in water for drinking for all animal species.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)   +23 more
wiley   +1 more source

Hester, Rhodes (FA 886) [PDF]

open access: yes, 2016
Finding aid only for Folklife Archives Project 886. Title: “Collection of Information on Old Farm Machinery.” Includes survey sheets with brief descriptions of non-motorized farm machinery and tools used in the Pennyroyal Region of Kentucky.
Folklife Archives, Manuscripts &
core   +1 more source

Do topical repellents divert mosquitoes within a community? Health equity implications of topical repellents as a mosquito bite prevention tool. [PDF]

open access: yes, 2013
OBJECTIVES: Repellents do not kill mosquitoes--they simply reduce human-vector contact. Thus it is possible that individuals who do not use repellents but dwell close to repellent users experience more bites than otherwise.
DC Chavasse   +22 more
core   +3 more sources

Inhibition of non-haem iron absorption in man by polyphenolic-containing beverages [PDF]

open access: yes, 2017
The effects of different polyphenol-containing beverages on Fe absorption from a bread meal were estimated in adult human subjects from the erythrocyte incorporation of radio-Fe.
Cook, James D.   +2 more
core  

Chemical Composition and Antimicrobial Activity of Essential Oils and Hydrosols from Oregano, Sage and Pennyroyal against Oral Pathogens

open access: yesApplied Sciences
In this study, the chemical composition of essential oils (EOs) extracted from Origanum vulgare ssp. hirtum Lamiaceae, (oregano), Salvia officinalis Lamiaceae (sage), Mentha pulegium Lamiaceae (pennyroyal), and respective hydrosols (HSs) has been ...
Alexandros Bairamis   +4 more
doaj   +1 more source

Aromatic plants used as condiments: prevalence of polyunsaturated fatty acids [PDF]

open access: yes, 2017
Tradicionalmente, as plantas aromáticas são adicionadas para aprimorar o sabor aos alimentos e substituir o uso excessivo de sal ou condimentos com alto teor em gordura.
Barros, Lillian   +2 more
core   +1 more source

Home - About - Disclaimer - Privacy