Results 11 to 20 of about 32,792 (197)
Frontiers in Microbiology, 2019 The cell wall (CW) of bacteria is an intricate arrangement of macromolecules, at least constituted of peptidoglycan (PG) but also of (lipo)teichoic acids, various polysaccharides, polyglutamate and/or proteins. During bacterial growth and division, there
Régine Talon +2 more
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INHIBITION AND ACTIVATION OF BARLEY PEPTIDE HYDROLASES II. PEPTIDE HYDROLASES B AND C, AND L-LEUCYL-β-NAPHTHYLAMIDASE [PDF]
Journal of the Institute of Brewing, 1971 Peptide hydrolase B is inhibited by DIPF and appears to be a “serine esterase” enzyme. Para-chloromercuribenzoate is also inhibitory, but it acts irreversibly and not as a mercaptide former. Dithiothreitol acts irreversibly to inhibit the enzyme and thioglycolate is a weak, reversible inhibitor. Peptide hydrolase C is also inhibited by DIPF, and
W. C. Burger +2 more
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Peptide hydrolase activity of Klebsiella aerogenes [PDF]
Biochemical Journal, 1969 S. A. Barker, P.J. Somers, R. Epton
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Endolysins and membrane-active peptides: innovative engineering strategies against gram-negative bacteria [PDF]
Frontiers in MicrobiologyEndolysins, bacteriophage-encoded peptidoglycan hydrolases, offer promising potential in antibacterial therapy, including treatments targeting gram-negative bacteria.
Monika Wojciechowska
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Peptide Hydrolase C in Germinating Barley [PDF]
Plant Physiology, 1970 W. C. Burger +2 more
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Effect of nitrogen on activity of peptide hydrolases and protein content in caryopses and flag leaf of barley in ontogenesis [PDF]
E3S Web of Conferences, 2020 The aim of the research was to study the influence peculiarities of different levels of nitrogen nutrition on the activity of peptide hydrolases and protein content in ontogeny of barley plants.The paper discusses the content of total nitrogen, protein ...
Gamzaeva R S
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The Human Ntn-Hydrolase Superfamily: Structure, Functions and Perspectives
Cells, 2022 N-terminal nucleophile (Ntn)-hydrolases catalyze the cleavage of amide bonds in a variety of macromolecules, including the peptide bond in proteins, the amide bond in N-linked protein glycosylation, and the amide bond linking a fatty acid to sphingosine ...
Arne Linhorst, Torben Lübke
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مجله دانشکده پزشکی اصفهان, 2021 Background: One of the causes of nosocomial infections is the dispersion of Aspergillus spores in the environment. The secretion of hydrolytic enzymes is considered as a virulence factor in Aspergillus species.
Faezeh Mohammadi +3 more
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Microbial proteases and their applications
Frontiers in Microbiology, 2023 Proteases (proteinases or peptidases) are a class of hydrolases that cleave peptide chains in proteins. Endopeptidases are a type of protease that hydrolyze the internal peptide bonds of proteins, forming shorter peptides; exopeptidases hydrolyze the ...
Peng Song +8 more
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Comparisons of Peptide Hydrolase Activities in Cereals [PDF]
Plant Physiology, 1984 Carboxypeptidase activity (hydrolysis of N-carbobenzoxy-l-phenylalanyl-l-alanine) is high in a number of temperate zone cereals, originating in Asia Minor (wheat, barley, oats, wild oats, rye, triticale) compared to other cereals originating in central America or Asia (maize, sorghum, rice).
Ann Oaks +3 more
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