Exotic fruits patents trends: An overview based on technological prospection with a focus on Amazonian. [PDF]
Rodrigues LAP +5 more
europepmc +1 more source
Foi realizado na Escola de Agronomia e Engenharia de Alimentos - UFG, Goiânia, Goiás, experimento visando avaliar parâmetros físicos de frutos e sementes de plantas matrizes de baru, cajuzinho e pequi. Os resultados indicam um peso médio de 28,30g, 1,84g
Gilmarcos de Carvalho Correa +4 more
doaj
Biochar Obtained from Caryocar brasiliense Endocarp for Removal of Dyes from the Aqueous Medium. [PDF]
Melo ALFC +7 more
europepmc +1 more source
Physicochemical Profile, Antioxidant and Antimicrobial Activities of Honeys Produced in Minas Gerais (Brazil). [PDF]
Royo VA +13 more
europepmc +1 more source
Valorization of <i>Caryocar brasiliense</i> Byproducts: Microwave-Assisted Extraction of Phenolics and Material Characterization for Environmental and Bioenergy Applications. [PDF]
Dalmolin da Silva M +4 more
europepmc +1 more source
Pequi (<i>Caryocar brasiliense</i>, Camb) Bark Extract Reduces ROS Production in Diabetic Human Coronary Endothelial Cells. [PDF]
Braga KMS +3 more
europepmc +1 more source
Preliminary Identification of Putative Terpene Synthase Genes in Caryocar brasiliense and Chemical Analysis of Major Components in the Fruit Exocarp. [PDF]
Trindade H +7 more
europepmc +1 more source
Pequi Fruit Extract Increases Antioxidant Enzymes and Reduces Oxidants in Human Coronary Artery Endothelial Cells. [PDF]
Braga KMS +3 more
europepmc +1 more source
Color Development in Carotenoid-Enriched Bigels: Effects of Extraction Method, Saponification, and Oleogel-to-Hydrogel Ratios on CIELAB Parameters. [PDF]
Ramos-Souza C, Bandoni DH, de Rosso VV.
europepmc +1 more source

