Results 121 to 130 of about 683 (174)

Compound Annotation by UHPLC-MS/MS, Quantification of Phenolic Compounds and Antimicrobial Activity of Monofloral Avocado Honey. [PDF]

Plants (Basel)
Sarmento TEC, de M Sacramento V, Brandão MM, de Melo Júnior AF, Menezes EV, Veloso PHF, da C Pires N, Martins CHG, Caléfi GG, A Alves TM, Caldeira ASP, Oliveira DA, Royo VA.   +12 more
europepmc   +1 more source

Carbon-dot pequi-nut in the development of immunosensor to detect pathogenic bacteria. [PDF]

Braz J Microbiol
Castelo RM, de Albuquerque Oliveira M, Furtado RF, de Oliveira BP, Martoni LVL, Machado TF, Muniz CR, da Silva Abreu FOM, Machado SAS, Melo AMA, Cheng HN, Biswas A, Alves CR.   +12 more
europepmc   +1 more source

Editorial Special issue: <i>Valorization of Plant-Based Products by Bio-Technological and Green Extraction Approaches: Recent Advances and Applications</i>. [PDF]

Food Chem X
Cardinali A, Bleve G.
europepmc   +1 more source

Application of the nutrient profile model in the development of food bars with functional potential. [PDF]

J Food Sci Technol, 2021
Bemfeito CM, Vilas Boas EVB, de Angelis-Pereira MC, Souza NO, Carneiro JDS.   +4 more
europepmc   +1 more source

Combinatory Effect of Pequi Oil (Caryocar brasiliense)-Based Nanoemulsions Associated to Docetaxel and Anacardic Acid (Anacardium occidentale) in Triple-Negative Breast Cancer Cells In Vitro. [PDF]

Pharmaceutics
Ombredane AS, Martins NO, de Souza GMV, Araujo VHS, Szlachetka ÍO, da Silva SW, da Rocha MCO, Oliveira AS, Holanda CA, Romeiro LAS, Damas EBO, Azevedo RB, Joanitti GA.   +12 more
europepmc   +1 more source

Validation of the illustrated questionnaire on food consumption for Brazilian schoolchildren (QUACEB) for 6- to 10-year-old children. [PDF]

Front Public Health, 2023
Oliveira GAL, Barrio DOL, Araújo GS, Saldanha MP, Schincaglia RM, Gubert MB, Toral N.   +6 more
europepmc   +1 more source

Plasma Proteome Alterations of Laying Hens Subjected to Heat Stress and Fed a Diet Supplemented with Pequi Oil (<i>Caryocar brasiliense Camb.</i>): New Insights in the Identification of Heat Stress Biomarkers. [PDF]

Biomolecules
da Silva J, Andrade L, Rodrigues P, Cordeiro L, Lima G, Lopes J, Castillo E, Martins R, Assunção A, Vieira J, Busalaf M, Adamec J, Sartori J, Padilha P.   +13 more
europepmc   +1 more source

Development and Efficacy Evaluation of Innovative Cosmetic Formulations with Caryocar brasiliense Fruit Pulp Oil Encapsulated in Freeze-Dried Liposomes. [PDF]

Pharmaceutics
Kakuda L, Maia Campos PMBG, Oliveira WP.
europepmc   +1 more source

Intensification of lupin protein solubilization using high-power ultrasound. [PDF]

Ultrason Sonochem
Navarro-Vozmediano P, Benedito J, Domínguez-Valencia R, Blay MT, Garcia-Perez JV.   +4 more
europepmc   +1 more source

Physicochemical and Nutritional Properties of Vegetable Oils from Brazil Diversity and Their Applications in the Food Industry. [PDF]

Foods
Correa KL, de Carvalho-Guimarães FB, Mourão ES, Oliveira Santos HC, da Costa Sanches SC, Lamarão MLN, Pereira RR, Barbosa WLR, Ribeiro-Costa RM, Converti A, Silva-Júnior JOC.   +10 more
europepmc   +1 more source