Results 1 to 10 of about 13,169 (120)
Frontiers in Plant Science, 2022 Pericarp thickness affects the edible quality of sweet corn (Zea mays L. saccharata Sturt.). Therefore, breeding varieties with a thin pericarp is important for the quality breeding of sweet corn. However, the molecular mechanisms underlying the pericarp
Caiyun Xiong +6 more
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Assaying of structural parts of hybrid ZP677 grain by IC method disordered Total reflection [PDF]
Selekcija i Semenarstvo, 2022 In this paper, the grain and structural parts of the grain of maize hybrid ZP 677 were studied, using Infrared Spectroscopy - Attenuated Total Reflectance (ATR).
Radenović Čedomir +6 more
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Tricin levels and expression of flavonoid biosynthetic genes in developing grains of purple and brown pericarp rice [PDF]
PeerJ, 2019 The methylated flavone tricin has been associated with numerous health benefits, including reductions in intestinal and colon cancers in animal models. Tricin is found in a wide range of plant species and in many different tissues.
Alexander Poulev +3 more
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Plants, 2023 Wheat (Triticum aestivum L.) is one of the most important crops as it provides 20% of calories and proteins to the human population. To overcome the increasing demand in wheat grain production, there is a need for a higher grain yield, and this can be ...
David Legland +4 more
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Maize Grain Germination Is Accompanied by Acidification of the Environment
Agronomy, 2023 Seed germination is a complex process involving several stages, starting with the imbibition of water and ending with the emergence of the radicle. In the current study, we address the observation of an unexpected pH shift during the imbibition of maize ...
Konrad Wellmann +3 more
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Horticulturae, 2023 The pericarp of the Longkong fruit rapidly browns during ambient storage, typically reducing its shelf life to between 3 and 7 days. Recently, n-butanol has demonstrated a promising effect in preventing this deterioration, extending the shelf life of ...
Narin Charoenphun +3 more
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Distribution Patterns for Bioactive Constituents in Pericarp, Stalk and Seed of Forsythiae Fructus
Molecules, 2020 Forsythiae Fructus (FF) is a widely used folk medicine in China, Japan, and Korea. The distribution of bioactive constituents throughout the fruit segments has rarely been addressed, although mounting evidence suggests that plant secondary metabolites ...
Lifang Wei +10 more
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Czech Journal of Genetics and Plant Breeding, 2021 Coloured rice has pigments deposited in the grain pericarp; red rice is the most common type of coloured rice. Red rice is rich in essential nutrients and has been grown and consumed in China for a long time.
Jiping Tong, Zhengshu Han, Aonan Han
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Frontiers in Plant Science, 2022 The weedy rice (Oryza sativa f. spontanea) pericarp has diverse colors (e.g., purple, red, light-red, and white). However, research on pericarp colors has focused on red and purple, but not green.
Zhenyun Han +22 more
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Anatomy and fruit development in Schinopsis balansae (Anacardiaceae)
Anales del Jardín Botánico de Madrid, 2010 Schinopsis balansae Engl. is a dioecious tree; reproduction is by woody samaras containing a single seed. Fruit set is high, even in isolated trees, empty fruits are frequent and account for a high proportion of the total fruit production.
Ana María González +1 more
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