An Intermediate Compound in the Catalase-hydrogen peroxide Reaction. [PDF]
Britton Chance+4 more
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MitoQ Protects Against Oxidative Stress-Induced Mitochondrial Dysregulation in Human Cardiomyocytes. [PDF]
Parker AM+11 more
europepmc +1 more source
Covalent Organic Frameworks for Photocatalysis
This review provides an overview of recent advances in covalent organic frameworks (COFs) for photocatalysis, focusing on sustainable energy applications like water splitting, hydrogen peroxide generation, and CO2 and N2 reduction. It discusses design principles, structure‐function relationships, challenges in COF photocatalysis, and strategies to ...
Bikash Mishra+6 more
wiley +1 more source
Hydrogen Peroxide and Vitexin in the Signaling and Defense Responses of <i>Passiflora incarnata</i> Under Drought Stress. [PDF]
Campos FG+4 more
europepmc +1 more source
This review describes recent developments in the design and synthesis of metal–organic frameworks (MOF)/textile composites for the detoxification of chemical warfare agent and simulants with extensive discussion on the advantages and disadvantages of different methods.
Zhihua Cheng+4 more
wiley +1 more source
XXXIII. On the oxidation and disoxidation effected by the alkaline peroxides [PDF]
B Rodie
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Challenges faced when masking a single discoloured tooth - Part 1: aetiology and non-invasive management. [PDF]
Aljanahi M, Alhussin A, Elbishari H.
europepmc +1 more source
State‐of‐the‐Art, Insights, and Perspectives for MOFs‐Nanocomposites and MOF‐Derived (Nano)Materials
Different approaches to MOF‐NP composite formation, such as ship‐in‐a‐bottle, bottle‐around‐the‐ship and in situ one‐step synthesis, are used. Owing to synergistic effects, the advantageous features of the components of the composites are beneficially combined, and their individual drawbacks are mitigated.
Stefanos Mourdikoudis+6 more
wiley +1 more source
The combination between methæmoglobin and peroxides : hydrogen peroxide and ethyl hydroperoxide [PDF]
D. Keilin, E. F. Hartree
openalex +1 more source
Isolation, identification, and evaluation of the antioxidant properties of lactic acid bacteria strains isolated from meat environment. [PDF]
Łepecka A, Szymański P, Okoń A.
europepmc +1 more source