Results 41 to 50 of about 74,832 (169)
Bacteria- and Phage-Derived Proteins in Phage Infection
Phages have exerted severe evolutionary pressure on prokaryotes over billions of years, resulting in major rearrangements. Without every enzyme involved in the phage–bacterium interaction being examined; bacteriophages cannot be used in practical ...
Olga I. Guliy, Stella S. Evstigneeva
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Enteropathogenic Escherichia coli (EPEC) is a major pathogen for diarrheal diseases among children. Antibiotics, when used appropriately, are effective; however, their overuse and misuse have led to the rise of antibiotic resistance worldwide.
Carolina M. Mizuno +5 more
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The Virioneuston: A Review on Viral–Bacterial Associations at Air–Water Interfaces
Vast biofilm-like habitats at air⁻water interfaces of marine and freshwater ecosystems harbor surface-dwelling microorganisms, which are commonly referred to as neuston.
Janina Rahlff
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Genomic Characterization of Sixteen Yersinia enterocolitica-Infecting Podoviruses of Pig Origin
Yersinia enterocolitica causes enteric infections in humans and animals. Human infections are often caused by contaminated pork meat. Y. enterocolitica colonizes pig tonsils and pigs secrete both the human pathogen and its specific bacteriophages into ...
Mabruka Salem, Mikael Skurnik
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Several species of Thysanoptera are considered agricultural pests, especially Frankliniella occidentalis (Western Flower Thrips, WFT). The damage WFT causes to plants can either be direct by feeding and oviposition activity or indirect by WFT serving as ...
Stephanie Krueger +5 more
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Antibiotic resistance (ABR) poses a critical global public health challenge necessitating immediate action. Without prompt interventions, infections caused by antibiotic-resistant bacteria could surpass the annual mortality rates of all cancers combined ...
Bandar Aldhubiab, Rashed M. Almuqbil
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PHAGE Impact and the Impact of Phages
Martha, Clokie +1 more
openaire +2 more sources
Phage therapy is an exciting alternative to antibiotics. Why now?
openaire +2 more sources
Rates of foodborne infectious disease are increasing globally. The One Health zoonoses report shows increasing cases of shigatoxigenic Escherichia coli, campylobacteriosis, salmonellosis and listeriosis in the last 5 years.
Mary Garvey
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Antimicrobial resistance is a growing global health threat, necessitating alternatives to conventional antibiotics. Bacteriophages, viruses that specifically target bacteria, represent a promising option, and phage-loaded electrospun fibers have recently
Siavash Aghili +6 more
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