Results 71 to 80 of about 7,044,808 (97)

Phaseolin from Phaseolus vulgaris bean modulates gut mucin flow and gene expression in rats

open access: yes, 2014
Dietary protein might modulate mucin flow and intestinal mucin gene expression. Since unheated phaseolin from Phaseolus vulgaris bean is resistant to digestion and increases gut endogenous protein losses, we hypothesised that unheated phaseolin ...
Beebe, Stephen E.   +5 more
core   +1 more source

A phaseolin domain directly involved in trimer assembly is a BiP binding determinant

open access: yes, 2003
The binding protein (BiP; a member of the heat-shock 70 family) is a major chaperone of the endoplasmic reticulum (ER). Interactions with BiP are believed to inhibit unproductive aggregation of newly synthesized secretory proteins during folding and ...
Holkeri H   +5 more
core  

Structure, position, and biosynthesis of the high mannose and the complex oligosaccharide side chains of the bean storage protein phaseolin

open access: yes, 1987
Phaseolin, the major storage protein of the common bean (Phaseolus vulgaris), is a glycoprotein which is synthesized during seed development and accumulates in protein storage vacuoles or protein bodies.
Vliegenthart, J.F.G.   +3 more
core  

The C-terminal tetrapeptide of phaseolin is sufficient to target green fluorescent protein to the vacuole

open access: yes
Phaseolin is a vacuolar storage glycoprotein synthesized as a precursor with a short C-terminal propeptide. We have recently shown that deletion of the last four C-terminal amino acids (AFVY, which are part of, or constitute the propeptide) abolishes ...

core  

In Vitro and in Vivo Protein Hydrolysis of Beans (Phaseolus vulgaris) Genetically Modified to Express Different Phaseolin Types

Food Chemistry, 2008
Experiments were conducted to study whether phaseolin type could influence proteolysis susceptibility and nutritional value of total bean protein. The DOR-390 bean cultivar was genetically modified to express different phaseolin types (S, T or I). Beans were soaked and autoclaved.
Carlos A Montoya, Jean-Paul Lallès
exaly   +4 more sources

Phaseolin Attenuates Lipopolysaccharide-Induced Inflammation in RAW 264.7 Cells and Zebrafish

open access: yesBiomedicines, 2021
Kushen (Radix Sophorae flavescentis) is used to treat ulcerative colitis, tumors, and pruritus. Recently, phaseolin, formononetin, matrine, luteolin, and quercetin, through a network pharmacology approach, were tentatively identified as five bioactive ...
Hyo-Jong Lee
exaly   +2 more sources

Novel Phaseolin types in wild and cultivated common bean (Phaseolus vulgaris, Fabaceae)

Economic Botany, 1990
Forty-one wild types and 41 cultivars of common bean (Phaseolus vulgaris) from Meso-and South America were screened for variability of phaseolin seed protein using one-dimensional sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS/PAGE) and two-dimensional isoelectric focusing SDS/PAGE.
R. L. Koenig, S. P. Singh, P. Gepts
openaire   +1 more source

Contribution of processing events to the molecular heterogeneity of four banding types of phaseolin, the major storage protein of Phaseolus vulgaris L.

Plant Molecular Biology, 1984
The origin of the molecular heterogeneity of phaseolin was investigated by studying, both in vivo and in vitro, the synthesis and processing of four different banding types of phaseolin in five cultivars of Phaseolus vulgaris L. The results demonstrate: I) Newly-synthesized (unprocessed) phaseolin in all cultivars is composed of three major components.
Lioi L, Bollini R
openaire   +3 more sources

Phaseolin, a Protein From the Seed of Phaseolus vulgaris, Has Antioxidant, Antigenotoxic, and Chemopreventive Properties

Nutrients, 2021
Cristian Jiménez-Martínez   +2 more
exaly  

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