Results 101 to 110 of about 413,785 (216)
Urinary Phenolic Acids in Infective Hepatitis [PDF]
AN abnormal urinary excretion of aromatic metabolites of tyrosine (that is, tyrosyluria) is well known to occur in scurvy. Recently, Robinson and Smith1,2 reported tyrosyluria in severe stress (spinal shock, burns, etc.) and various pathological conditions, in patients receiving an adequate dietary intake of ascorbic acid.
openaire +2 more sources
Response of organically and conventionally produced potatoes to a controlled attack of a pathogen [PDF]
Organic agricultural products have increasing share of the food market in Europe. The questions related to benefits of organic versus conventionally produced agricultural crops are of increasing meaning. In our paper we have focused on assessment of the
Dasko, L'ubomír +3 more
core
In the current age, nutrition is a widely discussed topic, with foods rich in antioxidants being advocated to support healthy living. Phenolic compounds, which are used in treating various diseases due to their antimicrobial properties, have health ...
Filiz Hallaç Türk, Ayşe Aycan Urcan
doaj +1 more source
Nutraceuticals and antioxidant properties of Lonicera japonica Thunb. as affected by heating time
This study investigated the effects of different heating times (30–150 min) at 100°C on nutraceuticals and antioxidant properties of Lonicera japonica Thunb. (LJ).
Jungu Lee, Geonhui Park, Yoon Hyuk Chang
doaj +1 more source
Potential of Pyrolysis for valuable products obtaining from wheat straw lignin produced by CIMV technology [PDF]
Two configurations of fast pyrolysis realized in flowing (inert gas flow) and ablative-type reactors were used for phenolic fraction obtaining. The maximum yield of phenolic compounds was achieved at 450 degrees of Celsius in the case of ablative reactor
Andersone, Anna +5 more
core
Background: Artemisia dracunculus L. belongs to the Anthemideae tribe of Asteraceae family. This plant has been used in traditional folk medicine.
J Khezrilu Bandli, R Heidari
doaj
Coriandrum sativum L. (coriander) seeds have long been used as a traditional medicine and a spice worldwide. Despite its abundant use, bioactive properties of coriander seeds, correlated with the antioxidant and phenolic data, have not been fully studied
Charitha P. Ekanayake +8 more
doaj +1 more source
The phenolic acid profile of honey depends greatly on its botanical and geographical origin. In this study, we carried out a quantitative analysis of phenolic acids in the ethyl acetate extract of 12 honeys collected from various regions in Greece.
Eliana Spilioti +8 more
doaj +1 more source
Characterization of grain quality and phenolic acids in ancient wheat species (Triticum
The matter of this study was to determine the phenolic acid profile of different ancient wheat, furthermore, to analyze the total phenolic content (TPC) with the Folin-Ciocalteu assay and the antioxidative capacity with the ORAC (oxygen radical ...
N. Engert, B. Honermeier
doaj
Application Potential of Trichoderma in the Degradation of Phenolic Acid-Modified Chitosan. [PDF]
Swiontek Brzezinska M +8 more
europepmc +1 more source

