Process Optimization for Polyphenol Extraction from Macroalgae Residues and Assessment of Their Compositions, Antioxidant Activities, and Glycosidase Inhibition. [PDF]
FoodsLuo X +6 more
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Bioactive phenolic compounds from Australian seaweeds and their impact on gut health. [PDF]
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Drivers of Sex-specific Trade-offs in the Macroalga Ascophyllum nodosum [PDF]
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Antioxidant and Anti-inflammatory Effects of Marine Phlorotannins and Bromophenols Supportive of Their Anticancer Potential. [PDF]
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Role of Main Red Seaweed Bioactive Compounds in Modulating Redox Imbalance and Cholinergic Dysfunction: Insights from In Vitro Assays. [PDF]
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Antioxidant Power of Brown Algae: <i>Ascophyllum nodosum</i> and <i>Fucus vesiculosus</i> Extracts Mitigate Oxidative Stress In Vitro and In Vivo. [PDF]
Mar DrugsKarlsberger L +5 more
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Seaweed phenolic compounds: Relationship with antioxidant activity and application in different food products. [PDF]
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Bioactive Compounds of Sea Mustard (Undaria pinnatifida) Waste Affected by Drying Methods. [PDF]
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Eco-Friendly Extraction of Phlorotannins from Padina pavonica: Identification Related to Purification Methods Towards Innovative Cosmetic Applications. [PDF]
Mar DrugsNour M +8 more
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Role of tannin-rich plant fractions in hepatoprotection: a nanotechnology perspective. [PDF]
Discov NanoShende S, Patel J.
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