Results 11 to 20 of about 48,240 (169)
The Effect of Dietician Education Program on Nutritional Knowledge, Dietary Intake and Phosphate Control in Patients with Renal Failure [PDF]
International Journal of Nutrition Sciences, 2021 Background: Limited fluid and electrolyte intake are part of standard diet of patients with renal failure on maintenance hemodialysis (MHD). However, non-adherence is common and may be explained by patients’ insufficient nutritional knowledge. Therefore,
Carlo Vulpio +7 more
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Frontiers in Nutrition, 2016 Changes in human diets, population increase, changes in farming practices, and globalized food chains have led to dramatic increases in the demand for phosphorus fertilizers.
Genevieve Metson +5 more
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Research progress on dietary phosphorus requirement of fish
Siliao yanjiu, 2022 Phosphorus plays an important role in growth and metabolism of fish and in the mineralization of bones. The phosphorus content in water is very low and the fish have a low utilization of phosphorus in water, most of the phosphorus required by fish ...
Yu-hang BIAN +6 more
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Phosphorus – a scoping review for Nordic Nutrition Recommendations 2023
Food & Nutrition Research, 2023 This scoping review aims to describe the totality of evidence for the role of phosphorus for health-related outcomes as a basis for setting and updating dietary reference values (DRVs).
Suvi T. Itkonen +1 more
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Dietary Phosphorus and FGF23 [PDF]
Clinical Journal of the American Society of Nephrology, 2019 Patients with ESKD undergoing hemodialysis are at high risk for cardiovascular events, which have been associated with abnormal phosphate homeostasis. Hyperphosphatemia and elevated serum fibroblast growth factor 23 (FGF23) cause vascular calcifications and left ventricular hypertrophy ...
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Animal Nutrition, 2015 Growth, muscle composition, meat quality characteristics and antioxidant capacity in muscle of young grass carp (Ctenopharyngodon idella) (initial weight 282.9 ± 3.3 g) fed graded levels of phosphorus (1.0, 2.5, 3.8, 5.6, 7.8 and 9.5 g/kg diet) for 8 wk ...
Jing Wen +7 more
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Effect of dietary phosphorus intake and age on intestinal phosphorus absorption efficiency and phosphorus balance in male rats. [PDF]
PLoS ONE, 2018 Intestinal phosphorus absorption is an important component of whole-body phosphorus metabolism, and limiting dietary phosphorus absorption is particularly of interest as a therapeutic target in patients with chronic kidney disease to manage mineral bone ...
Colby J Vorland +5 more
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Dietary Phosphorus Needs of Laying Hens
Poultry Science, 1977 Abstract Two experiments were conducted with commercial strain, White Leghorn laying hens, kept in wire cages, to determine the effect of low dietary phosphorus (P) levels on production characteristics. In experiment 1, rations that contained 0.19, 0.28 or 0.37% available P (AP) were fed to 22 week old hens.
W J, Owings, J L, Sell, S L, Balloun
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JBMR Plus, 2022 Dietary phosphorus restriction and phosphorus binders are commonly prescribed for patients with chronic kidney disease (CKD). However, occurrences of non‐adherence to these interventions are common.
Kendal M Burstad +9 more
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Demetra, 2020 Objective: To estimate the prevalence of hyperphosphatemia and its correlation with dietary phosphorus intake in individuals undergoing hemodialysis in a medium-sized Brazilian municipality. Methods: This is a cross-sectional study with adult and elderly
Joice Natielle Mariano de Almeida +4 more
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