Results 11 to 20 of about 121,390 (314)

The Relationship between Knowledge about Phosphorus, Dietary Phosphorus Intake and Serum Phosphorus Level in Maintenance Hemodialysis Patients

open access: yesJournal of High Institute of Public Health, 2022
Background: Renal diet knowledge -especially phosphorus knowledge- is generally poor in Maintenance Hemodialysis (MHD) patients due to the complexity of information about dietary phosphorus thus causing poor compliance to dietary phosphorus guidelines ...
Rana H. Emara, Doha M. Abo Zahra
doaj   +1 more source

Phosphorus Restriction Changes the Expression of Fibroblast Growth Factor 23 and Its Receptors in Laying Hens

open access: yesFrontiers in Physiology, 2020
Dietary phosphorus oversupply wastes non-renewable natural resources and raises environmental concerns in animal agriculture. We hypothesized that laying hens do not need large safety margins for dietary phosphorus because of the existence of fibroblast ...
Zhouzheng Ren   +8 more
doaj   +1 more source

A Systematic Review on the Implication of Minerals in the Onset, Severity and Treatment of Periodontal Disease [PDF]

open access: yes, 2016
Periodontal disease is an inflammatory disease with high prevalence in adults that leads to destruction of the teeth-supporting tissues. Periodontal therapy has been traditionally directed at reduction of the bacterial load to a level that encourages ...
Battino, Maurizio   +4 more
core   +5 more sources

A Review of Indigenous Food Crops in Africa and the Implications for more Sustainable and Healthy Food Systems [PDF]

open access: yes, 2020
Indigenous and traditional foods crops (ITFCs) have multiple uses within society, and most notably have an important role to play in the attempt to diversify the food in order to enhance food and nutrition security.
Akinola, R.   +4 more
core   +4 more sources

Ecological Biopower, Environmental Violence Against Animals, and the "Greening" of the Factory Farm [PDF]

open access: yes, 2012
The promulgation of pollution control regulations governing factory farms has led to a striking new way of representing and intervening in the bodies of farmed animals: the body is being represented as a source of pollution, and various technological ...
Jonathan L. Clark
core   +1 more source

Potential impact of dietary choices on phosphorus recycling and global phosphorus footprints: the case of the average Australian city

open access: yesFrontiers in Nutrition, 2016
Changes in human diets, population increase, changes in farming practices, and globalized food chains have led to dramatic increases in the demand for phosphorus fertilizers.
Genevieve Metson   +5 more
doaj   +1 more source

Phosphorus – a scoping review for Nordic Nutrition Recommendations 2023

open access: yesFood & Nutrition Research, 2023
This scoping review aims to describe the totality of evidence for the role of phosphorus for health-related outcomes as a basis for setting and updating dietary reference values (DRVs).
Suvi T. Itkonen   +1 more
doaj   +1 more source

Effects of education on low-phosphate diet and phosphate binder intake to control serum phosphate among maintenance hemodialysis patients: A randomized controlled trial. [PDF]

open access: yes, 2018
Background:For phosphate control, patient education is essential due to the limited clearance of phosphate by dialysis. However, well-designed randomized controlled trials about dietary and phosphate binder education have been scarce. Methods:We enrolled
Hyun, Sunah   +11 more
core   +2 more sources

Effect of dietary phosphorus intake and age on intestinal phosphorus absorption efficiency and phosphorus balance in male rats. [PDF]

open access: yesPLoS ONE, 2018
Intestinal phosphorus absorption is an important component of whole-body phosphorus metabolism, and limiting dietary phosphorus absorption is particularly of interest as a therapeutic target in patients with chronic kidney disease to manage mineral bone ...
Colby J Vorland   +5 more
doaj   +1 more source

The influence of graded levels of available phosphorus on growth performance, muscle antioxidant and flesh quality of young grass carp (Ctenopharyngodon idella)

open access: yesAnimal Nutrition, 2015
Growth, muscle composition, meat quality characteristics and antioxidant capacity in muscle of young grass carp (Ctenopharyngodon idella) (initial weight 282.9 ± 3.3 g) fed graded levels of phosphorus (1.0, 2.5, 3.8, 5.6, 7.8 and 9.5 g/kg diet) for 8 wk ...
Jing Wen   +7 more
doaj   +1 more source

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