Results 111 to 120 of about 38,432 (313)
Human hair follicles operate an internal Cori cycle and modulate their growth via glycogen phosphorylase [PDF]
K. Figlak +4 more
openalex +1 more source
ABSTRACT As the staple food of over half the world's population, rice with a high resistant starch (RS) content may be beneficial in the dietary prevention of diabetes and hyperlipidemia. Mutating key enzymes in starch metabolism to increase the RS content has been successful in other crops.
Qingqing Yang +5 more
wiley +1 more source
Enzymes are increasingly used as biocatalysts for the production of Active Pharmaceutical [...]
Marco Terreni +5 more
doaj +1 more source
Thermostable adenosine 5′-monophosphate phosphorylase from Thermococcus kodakarensis forms catalytically active inclusion bodies [PDF]
Sarah Kamel +5 more
openalex +1 more source
Characterization of Three β-Galactoside Phosphorylases from Clostridium phytofermentans
We characterized three d-galactosyl-β1→3-N-acetyl-d-hexosamine phosphorylase (EC 2.4.1.211) homologs from Clostridium phytofermentans (Cphy0577, Cphy1920, and Cphy3030 proteins).
M. Nakajima, M. Nishimoto, M. Kitaoka
semanticscholar +1 more source
ABSTRACT Rice cooking and eating quality (CEQ), a core agronomic trait tied to consumer preference and market value, is regulated by endosperm starch, protein, and lipid metabolism; this review synthesizes advances in its molecular mechanisms, focusing on genetic determinants and regulatory networks of storage substances.
Guangming Lou +11 more
wiley +1 more source
In silico antimalarial bioprospecting of neem (Azadirachta indica) quinine-derivative alkaloids
Malaria, driven by the protozoan Plasmodium spp. and transmitted by Anopheles mosquitoes, remains a significant global health threat. With the emergence of chloroquine-resistant malaria, alternative treatments derived from natural compounds are pressing.
Alfin Hidayat +4 more
doaj +1 more source
Purification and characterisation of phosphorylase from muscle of Tilapia (Tilapia mosambica) [PDF]
Phosphorylase from muscle of tilapia (Tilapia mosambica) was extracted by water and purified by ammonium sulphate precipitation, centrifugation and repeated recrystallisation.
Mukundan, M.K., Nair, M.R.
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