Dynamic changes in betanin content during the growing season of table beet: their interplay with abiotic factors. [PDF]
Vavilovskii Zhurnal Genet Selektsii, 2022 Sokolova DV.
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Preventive Effects of an <i>Opuntia stricta</i> var. <i>dillenii</i> Extract on Lipid Metabolism in a High-Fat High-Fructose Diet-Induced Obesity Animal Model. [PDF]
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The Compositional Aspects of Edible Flowers as an Emerging Horticultural Product. [PDF]
Molecules, 2021 Pires EO +6 more
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Key molecular scaffolds in the development of clinically viable α-amylase inhibitors. [PDF]
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Anti-Obesity Effect of Different Opuntia stricta var. dillenii's Prickly Pear Tissues and Industrial By-Product Extracts in 3T3-L1 Mature Adipocytes. [PDF]
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The Neuroprotective Potential of Betalains: A Focused Review. [PDF]
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Bioactive Compounds of Agro-Industrial By-Products: Current Trends, Recovery, and Possible Utilization. [PDF]
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Antiviral activity of betacyanins from red pitahaya (Hylocereus polyrhizus) and red spinach (Amaranthus dubius) against dengue virus type 2 (GenBank accession no. MH488959). [PDF]
Access Microbiol, 2020 Chang YJ, Pong LY, Hassan SS, Choo WS.
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Antioxidant and Anti-Inflammatory Effects of Opuntia Extracts on a Model of Diet-Induced Steatosis. [PDF]
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Effects of Opuntia stricta var. dillenii Extracts Obtained from Prickly Pear and an Industrial By-Product on Maturing Pre-Adipocytes. [PDF]
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