Results 11 to 20 of about 4,844 (181)

Eco-physiological attributes of Physalis philadelphica, Physalis angulata and Physalis pubescens in the Valley of Mexico

Horticultural Science
The processes and mechanisms that determine the growth and yield of crops in different environments are necessary to increase agricultural production, since they guide us in the choice of the most appropriate management practices.
Edgar Javier Morales Morales, Edgar Jesus Morales Rosales, Jose Antonio Lopez Sandoval, Gabriela Berenice Vilchis Granados   +3 more
doaj   +2 more sources

Modulation of Quorum Sensing and Virulence Gene Expression in Escherichia coli by Extracts of Physalis alkekengi. [PDF]

Environ Microbiol Rep
Root extracts of Physalis alkekengi were examined for activity against multidrug‐resistant (MDR) Escherichia coli. The ethanolic extract suppressed bacterial growth, lowered biofilm formation by ~63%, and markedly reduced expression of luxS and fimH. Findings highlight P.
Doolaby ME, Moghaddam MJM, Norastehnia A.   +2 more
europepmc   +2 more sources

Molecular Authentication and Phytochemical Evaluation of Indigenous Germplasm of Genus Physalis for Sustainable Utilization

International Journal of Plant Biology, 2023
Physalis species are used as an indigenous food and medicine in Kenya. However, species identification and an analysis of the health-promoting bioactive compounds and antioxidant properties are lacking.
Katherine Pere, Kenneth Mburu, Edward K. Muge, John Maina Wagacha, Evans N. Nyaboga   +4 more
doaj   +1 more source

Molecular Discrimination and Phylogenetic Relationships of Physalis Species Based on ITS2 and rbcL DNA Barcode Sequence

Crops, 2023
Plants of the genus Physalis are of economic interest because of their fleshy edible fruits with high nutritional value. Some species have high medicinal value with a long history of ethno-medicinal use to treat diverse diseases.
Katherine Pere, Kenneth Mburu, Edward K. Muge, John Maina Wagacha, Evans N. Nyaboga   +4 more
doaj   +1 more source

Polyploidy induction in Physalis alkekengi

Bioscience Journal, 2020
Physalis alkekengi is an ornamental plant that can also be used as a medicinal plant due to its anti-inflammatory, bactericidal, antitumor and fungicidal properties.
Gustavo C Santos, Felipe P Cardoso, Adalvan Daniel Martins, Filipe A Rodrigues, Moacir Pasqual, Paulo Cossani, José Magno Queiroz Luz, Renata A L S Rezende, Joyce Dória Rodrigues Soares   +8 more
doaj   +1 more source

Metabolite Profiling, through LC-ESI/LTQOrbitrap/MS Analysis, of Antioxidant Extracts from Physalis alkekengi L.

Antioxidants, 2023
Due to the increasing use of Physalis alkekengi L. as a food supplement and starting material for tea preparation, a comprehensive analysis of green extracts was performed.
Maria Assunta Crescenzi, Gabriele Serreli, Monica Deiana, Carlo I. G. Tuberoso, Paola Montoro, Sonia Piacente   +5 more
doaj   +1 more source

Identification of single-copy orthologous genes between Physalis and Solanum lycopersicum and analysis of genetic diversity in Physalis using molecular markers.

PLoS ONE, 2012
The genus Physalis includes a number of commercially important edible and ornamental species. Its high nutritional value and potential medicinal properties leads to the increased commercial interest in the products of this genus worldwide.
Jingli Wei, Xiaorong Hu, Jingjing Yang, Wencai Yang   +3 more
doaj   +1 more source

Enhancing fruit quality of three Physalis sp. throughout foliar nutrition

Plant, Soil and Environment, 2022
Foliar nutrients containing macronutrients, micronutrients and a combination of both were applied to Physalis peruviana, P. alkekengi and P. ixocarpa to determine their effect on fruit quality.
Diana Nurus Sholehah, Eko Setiawan, Dini Ermavitalini, Miratul Khasanah, Edy Setiti Wida Utami, Sucipto Hariyanto, Hery Purnobasuki   +6 more
doaj   +1 more source

Application of the ribosomal DNA ITS2 region of Physalis (Solanaceae): DNA barcoding and phylogenetic study

Frontiers in Plant Science, 2016
Recently, commercial interest in Physalis species has grown worldwide due to their high nutritional value, edible fruit and potential medicinal properties.
Shangguo Feng, Mengying Jiang, Yujun Shi, Kaili Jiao, Chenjia Shen, Jiangjie Lu, Qicai Ying, Huizhong Wang   +7 more
doaj   +1 more source

Development of Species-Specific SCAR Markers, Based on a SCoT Analysis, to Authenticate Physalis (Solanaceae) Species

Frontiers in Genetics, 2018
Physalis is an important genus in the Solanaceae family. It includes many species of significant medicinal value, edible value, and ornamental value. However, many Physalis species are easily confused because of their similar morphological traits, which ...
Shangguo Feng, Shangguo Feng, Yujia Zhu, Chenliang Yu, Kaili Jiao, Mengying Jiang, Jiangjie Lu, Chenjia Shen, Qicai Ying, Huizhong Wang   +9 more
doaj   +1 more source