Results 41 to 50 of about 16,465 (193)
Actividad antinflamatoria de extractos y fracciones obtenidas de cálices de Physalis peruviana L.
Biomédica: revista del Instituto Nacional de Salud, 2007 Introducción. Los cálices de la uchuva, Physalis peruviana, son ampliamente utilizados en la medicina popular por sus propiedades como anticancerígeno, antimicobacterial, antipirético, diurético, immunomodulador y antinflamatorio. Objetivo.
Luis A. Franco +4 more
doaj +1 more source
Effect of Processing Methods on the Postharvest Quality of Cape Gooseberry (Physalis peruviana L.)
Horticulturae, 2023 The cape gooseberry (Physalis peruviana L.) is an exotic tropical fruit of great national and international importance due to its nutritional and organoleptic properties.
Sara Agudelo-Sánchez +4 more
semanticscholar +1 more source
Characterization of two species of Physalis L. by using fruit and seed characteristics
Ceylon Journal of Science, 2022 The fruit and seed characteristic of Physalis peruviana L. and P. pruinosa L. were studied using fruit and seed colour, and shape along with dimensions and spermoderm pattern.
A. Kumar, P. Mohil
doaj +1 more source
Agriculture, 2023 Physalis peruviana L. is one of the most favorable tropical fruit due to its fast growth and nutritional properties. The current research outlined the response to drought stress of golden berry plants inoculated with arbuscular mycorrhizal fungi ...
M. Geneva +4 more
semanticscholar +1 more source
Conservation and use of genetic resources of underutilized crops in the Americas - A continental analysis [PDF]
, 2014 Latin America is home to dramatically diverse agroecological regions which harbor a high concentration of underutilized plant species, whose genetic resources hold the potential to address challenges such as sustainable agricultural development, food ...
Galluzzi, Gea, López Noriega, Isabel
core +3 more sources
Revista Facultad Nacional de Agronomía Medellín, 2023 Chocolates are considered functional foods and are consumed worldwide. The objective was to evaluate the effect of particle size and the inclusion of Physalis peruviana L (Goldenberry) and Vaccinium spp (Andean blueberry) on sensory attributes, color ...
E. S. Ordoñez Gomez +2 more
semanticscholar +1 more source
Effect of dehydration temperature on physico-chemical properties and antioxidant capacity of goldenberry (Physalis peruviana L.) [PDF]
, 2013 Consumers are health conscious in order to have a nutritious diet leading to an increase of fruits intake due to their bioactive compounds. To prolong the shelf-life of fruits, dehydration is widely used In this work, the effect of convective dehydration
Di Scala, Karina Cecilia +5 more
core +2 more sources
Caracterização física, química e físico-química de physalis cultivada em casa de vegetação
Ciência Rural, 2014 A physalis (Physalis peruviana L.) é uma frutífera, pertencente à família Solanaceae, muito difundida no mercado internacional, principalmente por seu sabor e suas características medicinais, tornando-a atrativa para o mercado e comercialização ...
Filipe Almendagna Rodrigues +4 more
doaj +1 more source
Ciência Rural, 2021 : Increased production of the Cape gooseberry (Physalis peruviana L.) in Brazil has given rise to interest in identifying the phytophagous species that might damage this crop to inform preventive control and integrated pest management strategies. In this
Adelia Maria Bischoff +7 more
doaj +1 more source
The Journal of Phytopharmacology, 2023 Background: The high morbidity and mortality associated with microbial infections and the ineffectiveness of conventional antibiotics due to inappropriate use and resistance warrant alternative stratagems.
S. Njoroge +3 more
semanticscholar +1 more source