Results 51 to 60 of about 342,916 (292)

Phytochemical diversity of essential oils from wild Salvia verticillata L. populations across different regions of Bulgaria [PDF]

Pharmacia
Salvia is the largest genus within the Lamiaceae family, comprising more than 900 species, many of which have long-standing ethnobotanical relevance and well-documented traditional usage in folk medicine across Europe, Asia, and the Mediterranean region.
Zoya Dzhakova, Stanislava Ivanova, Elisaveta Apostolova, Vanya Nalbantova, Rumyana Etova, Hristo Manev, Raina Ardasheva, Daniela Grekova-Kafalova, Kalin Ivanov   +8 more
doaj   +3 more sources

Comparative Profiles of Lipophilic Nutrients and In Vitro Antioxidant Activity in Commercial Arabica and Robusta Green Coffee Beans

Journal of the American Oil Chemists' Society, EarlyView.
Integrated compositional profiling of ten commercial green coffee lots showed higher mean total phenolic content, DPPH radical‐scavenging activity, β‐carotene, and total phytosterols in Robusta‐labeled lots, whereas Arabica‐labeled lots showed higher mean total tocopherols and total measured fatty acids.
Muyny Chhom, Youngmin Choi, Jung‐Ah Shin   +2 more
wiley   +1 more source

Antimicrobial activity and phytochemical constituents of combined extracts of cissusquadrangularis and aegle marmelos

International Journal of Research in Pharmaceutical Sciences, 2012
This study is a part of a screening project has been dedicated to investigate the antimicrobial and phytochemical constituents of combined plant extracts.
Prema Rathinam*, K.B. Chandra Sekhar, D Satheesh Sekhar   +2 more
doaj  

Variability in growth, nutrition and phytochemical constituents of Plectranthus amboinicus (Lour) Spreng. as influenced by indigenous arbuscular mycorrhizal fungi [PDF]

Maejo International Journal of Science and Technology, 2008
A study was conducted under greenhouse nursery condition on the efficacy of seven indigenous arbuscular mycorrhizal (AM) fungi in the improvement of growth, biomass, nutrition and phytochemical constituents, namely total phenols, ortho dihydroxy phenols,
Sevanan Rajeshkumar
doaj  

A comprehensive report on therapeutic potential of Elaeocarpus ganitrus Roxb. (Rudraksha)

Environment Conservation Journal, 2012
Members of family Elaeocarpaceae are known for its medicinal properties since long back in traditional medicinal systems. Along with its medicinal usage it has also got spiritual importance due to its electromagnetic nature and mythological convictions.
Swati Joshi, Payal Gupta, Navin Kumar, Nishant Rai, Pankaj Gautam, Ashish Thapliyal   +5 more
doaj   +1 more source

Longitudinal Modulation of the Gut Microbiome and Growth Performance by Phytochemicals as Antibiotic Alternatives in Swine Production

Animal Research and One Health, EarlyView.
We conducted a longitudinal trial across nursery, growing, and finishing phases, showing that phytochemical supplementation as a potential antibiotic alternative reduced potential pathogens and promoted beneficial Lactobacillus amylovorus in the nursery phase, and enriched amino acid and carbohydrate metabolism pathways (prediction) during finishing ...
Ziyu Liu, Samantha Howe, Yang Tian, Alisun N. Watson, Jason E. Farrar, Christopher E. Randolph, Jaime Andrés Ángel Isaza, Álvaro José Uribe, Yan Huang, Michael Looper, Jiangchao Zhao, Tsungcheng Tsai   +11 more
wiley   +1 more source

Gut Health in Ostriches (Struthio camelus): Insights Into Intestinal Structure, Functions, Microbiome, and Improvement Strategies

Animal Research and One Health, EarlyView.
Our paper systematically reviews the intestinal structure, function, and microbiota of ostriches, along with strategies for improving their gut health. We analyze how these factors collectively influence intestinal homeostasis and ostrich welfare, emphasizing probiotics as a promising intervention to enhance gut health, boost population well‐being, and
Zi‐Qun Zhang, Fang‐Fang Guo, Wen‐Juan Du, Meng Li, Aftab Shaukat, Zhu‐Qing Jia, Shu‐Cheng Huang   +6 more
wiley   +1 more source

Phytochemical and microbial study of pepper (Capsicum annuum L.) obtained from three different markets in Benin city, Nigeria in Benin City, Nigeria.

International Journal of Secondary Metabolite
Pepper (Capsicum annuum) is a widely cultivated vegetable plant. A comparative study of the phytochemical and microbial composition of peppers obtained from different markets is necessary to ensure their safety and quality, as pepper is a spice that is ...
Chime Anthonia, Olalekan Ogunoye
doaj   +1 more source

Comprehensive Characterization of Acer truncatum Leaf Extract: Identification of Systemic Metabolites and Effects on Performance, Antioxidant Status, and Intestinal Microbiota in Laying Hens

Animal Research and One Health, EarlyView.
Dietary A. truncatum leaf extract is absorbed and improves laying performance in aged hens by enhancing systemic antioxidant capacity and modulating the gut microbiota. ABSTRACT The demand for natural feed additives is considerably increasing in the antibiotic‐free feed era.
Kailong Qin, Jiantao Yang, Minglu Gao, Xiaozhao Tao, Xin Yang, Yanli Liu, Xiaojun Yang   +6 more
wiley   +1 more source

Phytochemical constituents and biological activities of Erythrina indica [PDF]

, 2011
Erythrina indica commonly known as Coral tree has been widely used in Indian traditional medicine for treating common ailments such as asthma, arthritis, diarrhoea, fever, inflammation and leprosy.
Amir, Faheem, Yam, Wan Sinn, Koay, Yen Chin   +2 more
core   +1 more source