Results 51 to 60 of about 320,336 (281)

Recent developments in the rapid analysis of plants and tracking their bioactive constituents [PDF]

, 2009
Natural products chemistry has witnessed many new developments in the last 5 years like extractions with subcritical water and ionic liquids, LC/HRMS and LC/SPE/cryo-NMR, UHPLC, TLC/MS, MS-based preparative HPLC, comprehensive chromatography (GC × GC, LC
Beek, T.A., van, Tetala, K.K.R., Jeurissen, S.M.F., Exarchou, V., Claassen, F.W., Dapkevicius, A., Koleva, I., Klift, E.J.C., van der   +7 more
core   +1 more source

The MoSR‐MoDde1 Regulatory Axis: A Novel Determinant of DMI Sensitivity and a Target for Sustainable Rice Blast Control

Advanced Science, EarlyView.
The transcription factor MoSR governs DMI fungicide sensitivity in Magnaporthe oryzae through dual regulation of ergosterol biosynthesis and the detoxification enzyme MoDde1. Targeting MoDde1 via a small‐molecule inhibitor or host‐induced gene silencing enhances DMI efficacy against rice blast, offering a sustainable disease management strategy ...
Fan‐Zhu Meng, Wen‐Kai Wei, Meng‐Yao Wu, Min‐Zheng Cai, Yu‐Fu Wang, Li Zhao, Shuai Meng, Liang‐Fen Yin, Guido Schnabel, Wei‐Xiao Yin, Chao‐Xi Luo   +10 more
wiley   +1 more source

Phytochemical studies on the constituents of Periandra dulcis and Baccharis genistelloides.

, 1993
Phytochemical studies on the constituents of Periandra dulcis and Baccharis ...
Rutt. Suttisri (7999079)
core   +6 more sources

Variability in growth, nutrition and phytochemical constituents of Plectranthus amboinicus (Lour) Spreng. as influenced by indigenous arbuscular mycorrhizal fungi [PDF]

Maejo International Journal of Science and Technology, 2008
A study was conducted under greenhouse nursery condition on the efficacy of seven indigenous arbuscular mycorrhizal (AM) fungi in the improvement of growth, biomass, nutrition and phytochemical constituents, namely total phenols, ortho dihydroxy phenols,
Sevanan Rajeshkumar
doaj  

A comprehensive report on therapeutic potential of Elaeocarpus ganitrus Roxb. (Rudraksha)

Environment Conservation Journal, 2012
Members of family Elaeocarpaceae are known for its medicinal properties since long back in traditional medicinal systems. Along with its medicinal usage it has also got spiritual importance due to its electromagnetic nature and mythological convictions.
Swati Joshi, Payal Gupta, Navin Kumar, Nishant Rai, Pankaj Gautam, Ashish Thapliyal   +5 more
doaj   +1 more source

Phytochemical Constituents and Pharmacological Activities of Strawberry

, 2023
Strawberry is a widely grown hybrid species of single ovary fruit that is indehiscent and the scientific name of strawberry is Fragaria ananassa belongs to the family Rosaceae which is native to America, Europe, Asia and cultivated worldwide for its fruits. The fruits are rich in vitamin C.
Rushendran Rapuru, Sivakumar Bathula, Ilango Kaliappan   +2 more
openaire   +1 more source

Delay of Cucumber Senescence and Life‐Extending Capabilities on Caenorhabditis elegans With the Postharvest Application of Sorbitol and Methyl Salicylate

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Methyl salicylate and sorbitol were taken as coating agents. Caenorhabditis elegans was taken as an animal model. The coated agents were applied in C. elegans. The life span study in C. elegans proves the authenticity of MS and SL. MS and SL extended the post‐harvest life of cucumber for 14 days.
Chirayu H. Trivedi, Vajida Munshi, Kalpesh J. Mehta, Jitendriya Panigrahi   +3 more
wiley   +1 more source

Phytochemical and microbial study of pepper (Capsicum annuum L.) obtained from three different markets in Benin city, Nigeria in Benin City, Nigeria.

International Journal of Secondary Metabolite
Pepper (Capsicum annuum) is a widely cultivated vegetable plant. A comparative study of the phytochemical and microbial composition of peppers obtained from different markets is necessary to ensure their safety and quality, as pepper is a spice that is ...
Chime Anthonia, Olalekan Ogunoye
doaj   +1 more source

Effect of indigenous arbuscular mycorrhizal fungi on some growth parameters and phytochemical constituents of Pogostemon patchouli Pellet [PDF]

Maejo International Journal of Science and Technology, 2009
Patchouli (Pogostemon patchouli Pellet) is an important aromatic crop cultivated for its essential oil used in cosmetics. arbuscular mycorrhizal (AM) fungi is known to modify several aspects of plant physiology and phytochemical constituents.
Sevanan Rajeshkumar
doaj  

Effect of organic and inorganic fertilizer on phytochemical constituents in sunflower [PDF]

, 2017
The present study was conducted to characterize the effect of organic and inorganic fertilizer on the phytochemical constituents of sun flower. The phytochemical constituent such as chlorophyll a, chlorophyll b, total chlorophyll and carotenoid content ...
Manikandan, S., Thamizhiniyan, P.
core   +1 more source