Results 91 to 100 of about 19,377 (277)
The formation of phytoene by condensing two geranylgeranyl diphosphate molecules catalyzed by phytoene synthase (PSY) is the first committed and rate-limiting step in carotenoid biosynthesis, which has been extensively investigated in bacteria, land ...
Cheng-Ling Li +6 more
doaj +1 more source
Rationale Mass spectrometry (MS) is introduced to high school students in the UK in many pre‐university course syllabi. As such, we have identified the use of MS as a key technique that should be taught practically to undergraduates from the outset of their studies.
Andrew F. Worrall +3 more
wiley +1 more source
Rhodotorula glutinis, as a member of the family Sporidiobolaceae, is of great value in the field of biotechnology. However, the evolutionary relationship of R. glutinis X-20 with Rhodosporidiobolus, Sporobolomyces, and Rhodotorula are not well understood,
Shaobo Bo +7 more
doaj +1 more source
Pb2+ tolerance by Frankia sp. strain EAN1pec involves surface-binding [PDF]
Several Frankia strains have been shown to be lead-resistant. The mechanism of lead resistance was investigated for Frankia sp. strain EAN1pec. Analysis of the cultures by scanning electron microscopy (SEM), energy dispersive X-ray spectroscopy (EDAX ...
Furnholm, Teal +3 more
core +2 more sources
Safety of yellow tomato extract as a novel food pursuant to Regulation (EU) 2015/2283
Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on yellow tomato extract used as a novel food (NF) pursuant to Regulation (EU) 2283/2015.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) +28 more
doaj +1 more source
Virus‐enabled reverse genetics (VERG) enables transient gene expression modulation in plants but its efficacy varies across species. We evaluated the efficacy of barley stripe mosaic virus (BSMV) and foxtail mosaic virus (FoMV) for virus‐induced gene silencing (VIGS) and virus‐mediated overexpression (VOX) in rice (Oryza sativa).
Guilherme M. Turra +2 more
wiley +1 more source
The bacteriorubin‐rich extract of Arthrobacter agilis has high antioxidative properties, protecting proteins against oxidative stress and preventing their carbonylation. It also protects proteins against saline and heat stresses, suggesting a dual mode of action including antioxidant and chaperone‐like activities.
Julie C. Tisserand +7 more
wiley +1 more source
The regulation of carotenoid formation in tomato fruit [PDF]
Carotenoid biosynthesis in plants includes a complex series of desaturation/isomerisation reactions, catalysed by four independent enzymes. In bacteria and fungi one desaturase/isomerase enzyme completes the same series of reactions. In the present study,
Adam +51 more
core +1 more source
Past research has shown that virus-induced phytoene desaturase (PDS) gene silencing via agroinjection in the attached and detached fruit of tomato plants results in a pale-yellow fruit phenotype.
A. H. Naing +6 more
semanticscholar +1 more source
Microalgae extracts show immense potential in cosmetics for their bioactivities; emerging extraction techniques enhance bioactive compound yield from microalgae. Abstract Microalgae have attracted significant interest in numerous sectors, particularly in the cosmetic industries, owing to their rich composition of bioactive compounds. This paper aims to
Alireza Mousakhani Ganjeh +5 more
wiley +1 more source

