Results 11 to 20 of about 7,290 (143)

Use of phytoestrogen with clomiphene citrate for ovulation induction in polycystic ovary syndrome [PDF]

open access: yesEgyptian Journal of Medical Research, 2020
The goal of this study is to assess the effectiveness of phytoestrogen with clomiphene citrate for ovulation induction in women with polycystic ovarian syndrome to overcome the antiestrogenic effect of clomiphene citrate on endometrium, were randomly ...
Mohamed Mehasen   +3 more
doaj   +1 more source

The effect of phytoestrogens (Cimicifuga racemosa) in combination with clomiphene in ovulation induction in women with polycystic ovarian syndrome: A clinical trial study [PDF]

open access: yesAvicenna Journal of Phytomedicine, 2022
Objective: Phytoestrogens can be used as an alternative to clomiphene for ovulation induction in patients with polycystic ovarian (PCO). In this study, we evaluated the impact of phytoestrogens (Cimicifuga racimosa) in combination with clomiphene on the ...
Seyedeh Azam Pourhoseini   +3 more
doaj   +1 more source

Dietary Phytoestrogen Intake and The Risk of Endometriosis in Iranian Women: A Case-Control Study [PDF]

open access: yesInternational Journal of Fertility and Sterility, 2020
Background Endometriosis is an important gynecologic disease affecting reproductive-age women. Based on the effect of phytoestrogens on inflammatory, immunological and hormonal factors, limited studies have suggested that phytoestrogen consumption ...
Samaneh Youseflu   +3 more
doaj   +1 more source

Phytoestrogens: Recent Developments [PDF]

open access: yesPlanta Medica, 2003
Phytoestrogens are polyphenolic non-steroidal plant compounds with estrogen-like biological activity. Based on their chemical structure, phytoestrogens can be classified into four main groups, i. e., isoflavonoids, flavonoids, stilbenes, and lignans. For each group, the chemistry, dietary sources and biotransformation of the most interesting compounds ...
Cos, Paul   +5 more
openaire   +3 more sources

PHYTOESTROGENS [PDF]

open access: yesAnnual Review of Plant Biology, 2004
▪ Abstract  Collectively, plants contain several different families of natural products among which are compounds with weak estrogenic or antiestrogenic activity toward mammals. These compounds, termed phytoestrogens, include certain isoflavonoids, flavonoids, stilbenes, and lignans.
openaire   +4 more sources

Natural Herbal Estrogen-Mimetics (Phytoestrogens) Promote the Differentiation of Fallopian Tube Epithelium into Multi-Ciliated Cells via Estrogen Receptor Beta

open access: yesMolecules, 2021
Phytoestrogens are herbal polyphenolic compounds that exert various estrogen-like effects in animals and can be taken in easily from a foodstuff in daily life.
Maobi Zhu, Sen Takeda, Tomohiko Iwano
doaj   +1 more source

Phytoestrogens

open access: yesJournal of Medicinal Plants, 2007
Epidemiological studies suggest that populations consuming a diet of high phytoestrogens, have a lower risk of many of the so-called “western” diseases.Phytoestrogens are naturally found in many foods and their biological activity is confirmed in animals,
M Azadbakht
doaj   +1 more source

Alterations in histological structure, blood estrogen and progesterone levels after oral administration of garlic extract in yellowfin seabream (Acanthopagrus latus) [PDF]

open access: yesتغذیه آبزیان, 2022
In this study, the effects of garlic phytoestrogen extract on gonad maturation along with estrogen and progesterone levels in yellowfin seabream (Acanthopagrus latus) were investigated.
Solmaz Kakeshian   +4 more
doaj   +1 more source

Estimated dietary phytoestrogen intake and major food sources among women during the year before pregnancy

open access: yesNutrition Journal, 2011
Background Phytoestrogens may be associated with a variety of different health outcomes, including outcomes related to reproductive health. Recently published data on phytoestrogen content of a wide range of foods provide an opportunity to improve ...
Ma Chen   +4 more
doaj   +1 more source

Anti-Influenza Virus Activity of Citrullus lanatus var. citroides as a Functional Food: A Review

open access: yesFoods, 2023
Influenza is an acute respiratory illness caused by the influenza virus, in response to which vaccines and antiviral drugs are administered. In recent years, the antiviral effects of plants and foods have garnered attention.
Ryosuke Morimoto, Yuji Isegawa
doaj   +1 more source

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