Results 21 to 30 of about 7,635 (163)

Phytoestrogens

open access: yesJournal of Medicinal Plants, 2007
Epidemiological studies suggest that populations consuming a diet of high phytoestrogens, have a lower risk of many of the so-called “western” diseases.Phytoestrogens are naturally found in many foods and their biological activity is confirmed in animals,
M Azadbakht
doaj   +1 more source

Comparison of the Effect of Oestrogen Plus Foeniculum vulgare Seed and Oestrogen alone on Increase in Endometrial Thickness in Infertile Women [PDF]

open access: yesJournal of Clinical and Diagnostic Research, 2018
Introduction: Foeniculum vulgare seed is used to treat infertility because of phytoestrogenic properties. Aim: The present study was conducted to compare the effects of F.
Mahnaz Yavangi   +6 more
doaj   +1 more source

Effects of standardized phytoestrogen on Taiwanese menopausal women

open access: yesTaiwanese Journal of Obstetrics & Gynecology, 2012
Objective: To investigate the effects of standardized soy extract on climacteric symptoms, lipid profiles, bone markers, and serum isoflavone concentration in healthy Taiwanese postmenopausal women.
Tzay-Shing Yang   +9 more
doaj   +1 more source

The first genistin absorption screening into vacuoles of Trifolium pratense L.

open access: yesPlant, Soil and Environment, 2018
The determination of a transport mechanism for genistin (genistein-7-O-glucoside) across the tonoplast was performed on vacuoles from a cell culture of Trifolium pratense L. Genistin levels were examined in vacuoles as well as in an assay medium by HPLC (
Jan KUBEŠ   +5 more
doaj   +1 more source

Selective Growth Inhibitory Effect of Biochanin A Against Intestinal Tract Colonizing Bacteria

open access: yesMolecules, 2010
Both bifidobacteria and clostridia are part of the natural gut microflora and while clostridia may be responsible for severe intestinal infections, bifidobacteria are probiotic microorganisms belonging to the most important prospective bacteria in the ...
Olga Sklenickova   +5 more
doaj   +1 more source

Phytoestrogens: Recent Developments [PDF]

open access: yesPlanta Medica, 2003
Phytoestrogens are polyphenolic non-steroidal plant compounds with estrogen-like biological activity. Based on their chemical structure, phytoestrogens can be classified into four main groups, i. e., isoflavonoids, flavonoids, stilbenes, and lignans. For each group, the chemistry, dietary sources and biotransformation of the most interesting compounds ...
Cos, P.   +5 more
openaire   +3 more sources

Eficacy of Water Clover Extract (Marsilea crenata) Against Blood Estrogen Progesteron Balance, Blood Calcium Levels and Impact on Dense of Bone Tissue of Rat (Rattus novergicus)

open access: yesResearch Journal of Life Science, 2017
The potential of phytoestrogen for the stabilized of low condition blood estrogen hormone much more important to be sudy. So the aim of this reseach were to find an natural herbal active compounds Water Clover Extract (Marsilea crenata) which contain ...
Pratiwi Trisunuwati
doaj   +1 more source

Phytoestrogens: Food or Drug? [PDF]

open access: yes, 2006
Within the past several years, the relation between diet and health has been accepted by the mainstream nutrition community and in this connection interest in the physiological role of bioactive compounds present in plants has dramatically increased over the last decade.The phytoestrogens are bioactive molecules present as nutritional constituents of ...
BACCIOTTINI, LUCIA   +5 more
openaire   +3 more sources

Impact of estrogen on morphology and programmed cell death in the meibomian glands of rats

open access: yesRevista Brasileira de Oftalmologia
Objective: To examine the relationship between hormonal changes, particularly estrogen, and lacrimal gland function in dry eye syndrome using a surgically induced menopausal rat model.
Vinícius da Silva Varandas   +5 more
doaj   +1 more source

Effect of moderate beer consumption (with and without ethanol) on osteoporosis in early postmenopausal women: Results of a pilot parallel clinical trial

open access: yesFrontiers in Nutrition, 2022
IntroductionOsteoporosis is a chronic progressive bone disease characterized by low bone mineral density (BMD) and micro-architectural deterioration of bone tissue, leading to an increase in bone fragility and the risk of fractures.
Marta Trius-Soler   +14 more
doaj   +1 more source

Home - About - Disclaimer - Privacy