Results 131 to 140 of about 4,762 (151)

pigeon pea

2013
openaire   +1 more source

Pigeon Pea: Origins and Development

2014
Kingwell-Banham, Eleanor, Fuller, Dorian Q.   +1 more
openaire   +1 more source

Utilisation of pigeon pea (Cajanus cajan L) byproducts in biscuit manufacture

LWT - Food Science and Technology, 2011
Brijesh K Tiwari, Charles S Brennan, K Alagusundaram   +2 more
exaly  

Antioxidation, angiotensin converting enzyme inhibition activity, nattokinase, and antihypertension of Bacillus subtilis (natto)-fermented pigeon pea

Journal of Food and Drug Analysis, 2015
Bao-Hong Lee, She-Ching Wu
exaly  

PIGEON PEA (Cajanus)

2008
openaire   +1 more source

Effect of isolation techniques on the characteristics of pigeon pea (Cajanus cajan) protein isolates

Food Science and Nutrition, 2018
Gbemisola J Fadimu, Lukumon A Odunmbaku
exaly  

Effect of torrefaction on the physicochemical properties of pigeon pea stalk (Cajanus cajan) and estimation of kinetic parameters

Renewable Energy, 2019
Rishikesh Kumar Singh, Arnab Sarkar, Jyoti Prasad Chakraborty   +2 more
exaly  

Diseases of Pigeon Pea

S. K. Raj, Rachana Singh, Ashish Srivastava, Suchi Srivastava   +3 more
openaire   +1 more source

Gibberella indica (wilt of pigeon pea)

PlantwisePlus Knowledge Bank, 2022
openaire   +1 more source

Pigeon- Pea Pod Borers in the Caribbean

1973
Parasram, S., Parasram, S.
openaire   +1 more source