Pest categorisation of Coccus viridis
EFSA Journal, Volume 23, Issue 7, July 2025.Abstract The EFSA Panel on Plant Health performed a pest categorisation of Coccus viridis (Hemiptera: Coccidae), the green coffee scale, for the territory of the European Union (EU), following the commodity risk assessment of Jasminum polyanthum from Uganda, in which C. viridis was identified as a pest of possible concern to the EU.
EFSA Panel on Plant Health (PLH) +27 more
wiley +1 more source
BIOLOGÍA Y MANEJO POSTCOSECHA DE PITAHAYA ROJA Y AMARILLA (Hylocereus spp., y Selenicereus spp)
La Calera, 2005 Las palabras pitahaya y pitaya se derivan del Taino, una lengua de los pueblos indigenas de los países caribeños y ambas significan fruta escamosa. Los frutos de pitahaya crecen sobre un cactus tropical de forma columnar que pertenece a los géneros ...
Jorge Ulises Díaz B.
doaj
Yield and Fruit Quality Traits of Dragon Fruit Cultivars Grown in Puerto Rico
HortTechnology, 2020 Dragon fruit (Hylocereus sp. and Selenicereus sp.), also referred to as pitahaya or pitaya, is a member of the Cactaceae family and native to the tropical forest regions of southern Mexico, Central America, and northern South America.
Ricardo Goenaga +2 more
doaj +1 more source
Comparar los métodos químicos de cloro y salmuera para la conservación de la pitahaya roja, cultivada en el Municipio de la Concepción Departamento de Masaya en el segundo Semestre del año 2013 [PDF]
, 2014 La presente investigación, compara los métodos químicos de cloro y salmuera para la conservación de la pitahaya roja, ya que es un producto estacionario, con el fin de que este vigente en los meses que no se cosecha y exportarla, a su vez analizar el ...
Gonzáles Acevedo, Douglas Alberto +1 more
core
Digital agriculture in Pitahaya crop
, 2020 Digital agriculture has arrived to solve the production problem that exists in the land, the ptimization of agricultural processes through sensors with IoT technology are being a great help so that armers can produce more on their land and use the available resources of a more effective way.
openaire +1 more source
The 2023 European Union report on pesticide residues in food
EFSA Journal, Volume 23, Issue 5, May 2025.Abstract Under European Union legislation (Article 32, Regulation (EC) No 396/2005), the European Food Safety Authority publishes an annual report assessing the pesticide residue levels in food. In 2023, as part of the EU‐coordinated multiannual control programme subset, 13,246 samples placed on the European market were analysed, with a 1.0% found to ...
European Food Safety Authority (EFSA) +5 more
wiley +1 more source
Quality of pitaya fruit (Hylocereus undatus) as influenced by storage temperature and packaging
Scientia Agricola, 2013 Pitaya (Hylocereus undatus) is an exotic non-climacteric fruit that reaches its best eating quality when harvested ripe, decreasing thereafter during storage.
Sérgio Tonetto de Freitas +1 more
doaj +1 more source
Aporte a la seguridad alimentaria y nutricional en niños de la escuela San José, a través del establecimiento de un huerto escolar y emprendimientos producticos 2014-2015 [PDF]
, 2016 La seguridad alimentaria y nutricional se da cuando todas las personas tienen acceso físico, social y económico permanente a alimentos seguros, nutritivos y en cantidad suficiente para satisfacer las necesidades nutricionales.
Olivas Ramos, Endiana Mercedes +1 more
core
International Journal of Agronomy, Volume 2025, Issue 1, 2025.Passiflora edulis f. flavicarpa Degener is a species of economic importance belonging to the genus Passiflora, native to Brazil. It has some alkaloids, flavonoids, carotenoids, minerals, vitamins A, C, and D with anxiolytic, antihypertensive, sedative, and analgesic properties.
Daniel Alberto Muñoz-Fonseca +3 more
wiley +1 more source
Establecimiento y germinación in vitro de semillas de pitahaya naranja de Churuja (Hylocereus sp.)
Revista Agrotecnológica AmazónicaLa presente investigación planteó como objetivo establecer y germinar en condiciones in vitro semillas de pitahaya naranja de Churuja (Hylocereus sp.), permitiendo obtener material vegetal joven en condiciones asépticas.
José Maximino Saavedra-García
doaj +1 more source