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Plant Polyphenols as Chemopreventive Agents
2014Cancer chemoprevention is the use of natural, synthetic or biologic compounds to reverse, suppress or prevent the development of invasive cancer. Phytochemicals are becoming increasingly important sources of chemopreventive agents, particularly as they can reveal their beneficial potential at all stages of tumor formation.
Renata Nowak +2 more
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Plant Polyphenols Lignans and Cardiovascular Disease
Journal of the American College of Cardiology, 2021David J A, Jenkins +2 more
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[145] Plant tyrosinase (polyphenol oxidase)
1955Publisher Summary This chapter discusses the determination plant tyrosinase. The darkening of mushrooms, potatoes, apples, and many other plants and plant products on injury to the tissue is the result of the enzymatic oxidation of certain mo/aohydric and o-dihydric phenols.
Charles R. Dawson, Richard J. Magee
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Integrative oncology: Addressing the global challenges of cancer prevention and treatment
Ca-A Cancer Journal for Clinicians, 2022Jun J Mao,, Msce +2 more
exaly
Plant polyphenols; Vegetable tannins revisited
International Journal of Biochemistry, 1990+6 more sources
Plant Polyphenols: Potential Antidotes for Lead Exposure
Biological Trace Element Research, 2020Ying Li +5 more
semanticscholar +1 more source