Results 261 to 270 of about 4,526,309 (296)

Starch and plant storage polysaccharides

2018
The major polysaccharides from plants include starch, mannans, and xylans. These have multiple levels of structure: with starch, for example, which is a highly branched glucose polymer, one goes from the individual chains (branches), to the whole branched molecule, to crystalline and amorphous structural features, growth rings, granules.
Vilaplana, Francisco, Zou,Wei, Gilbert, Robert G.   +2 more
openaire   +3 more sources

Comparison of Purified Plant Polysaccharide (HemoStase) versus Gelatin-Thrombin Matrix (FloSeal) in Controlling Bleeding during Sinus Surgery: A Randomized Controlled Trial

Annals of Otology, Rhinology and Laryngology, 2011
J. Beyea, B. Rotenberg
semanticscholar   +1 more source

Polysaccharide Analysis Using Carbohydrate Gel Electrophoresis: A Method to Study Plant Cell Wall Polysaccharides and Polysaccharide Hydrolases

Analytical Biochemistry, 2002
Paul Dupree, Florence Goubet
exaly  

Plant and algal polysaccharides

1982
J. F. Kennedy, N. R. Williams
openaire   +1 more source

Plant polysaccharides

1969
openaire   +1 more source

Plant polysaccharides

Yikai Ren, Yongfeng Ai
openaire   +1 more source

Extracellular polysaccharides and polysaccharide-containing biopolymers fromAzospirillumspecies: properties and the possible role in interaction with plant roots

FEMS Microbiology Letters, 1998
Vladimir V Ignatov, V V Ignatov
exaly  

Plant polysaccharides

1968
openaire   +1 more source

Plant and algal polysaccharides

1983
J. F. Kennedy, I. M. Morrison
openaire   +1 more source

Plant polysaccharides. VI. Polysaccharides of representatives of the Malvaceae family

Chemistry of Natural Compounds, 1997
S. K. Atkhamova, D. A. Rakhimov, É. L. Kristallovich, A. K. Karimdzhanov, A. I. Ismailov   +4 more
openaire   +1 more source