Results 11 to 20 of about 464,746 (255)
Horticulturae, 2023 Due to the increase in the global population, there is an urgent call to enhance the crop production through sustainable agriculture. Biological control is a possible solution.
Aurelio Ortiz, Estibaliz Sansinenea
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EFSA journal. European Food Safety Authority, 2021 This statement supplements and updates the GMO Panel guidance document on allergenicity of genetically modified (GM) plants published in 2017. In that guidance document, the GMO Panel considered that additional investigations on in vitro protein ...
H. Naegeli +16 more
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Oil Crop Science, 2020 To develop a simple and fast method for screening genetically modified ingredients from processing by-product and waste, direct quantitative PCR (qPCR) kit-Taqman which omitting multi genomic DNA preparing steps was developed in this study. A total of 18
Yunjing Li +7 more
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Genetically modified soybean plants and their ecosystem [PDF]
Zbornik Matice Srpske za Prirodne Nauke, 2004 Transgenic plants are developed by introgressing new genes using methods of molecular genetics and genetic engineering. The presence of these genes in plant genome is identified on the basis of specific oligonucleotides primers, and the use of PCR ...
Milošević Mirjana B. +4 more
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A simple and reliable method for the screening of transgenic tobacco plants [PDF]
Pesquisa Agropecuária Brasileira, 2003 Even though much improvement has been made in plant transformation methods, the screening of transgenic plants is often a laborious work. Most approaches for detecting the transgene in transformed plants are still timeconsuming, and can be quite ...
Juliana Freitas-Astua +3 more
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Detection of genetically modified plants using LAMP (loop-mediated amplification) technologies
Plant Varieties Studying and Protection, 2021 Purpose. Analysis of the current state and experience on the loop-mediated amplification (LAMP) use to detect genetically modified plants. Methods. Literature search and analysis. Results.
B. V. Sorochynskyi
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Frontiers in Plant Science, 2020 Genetically modified plants (GMPs) intended for market release can be designed to induce “gene silencing” through RNA interference (RNAi). The European Food Safety Authority (EFSA) and other international risk assessment bodies/regulatory agencies have ...
N. Papadopoulou +4 more
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Drought tolerance induced by the overexpression of the nuclear rbcL gene in rice [PDF]
Pesquisa Agropecuária Brasileira, 2023 The objective of this work was to determine whether the overexpression of the nuclear Rubisco large subunit (rbcL) improves the drought tolerance of the genetically modified (GM) BRSMG Curinga upland rice (Oryza sativa) cultivar.
João Augusto Vieira de Oliveira +5 more
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Genetically Modified Plants: Nutritious, Sustainable, yet Underrated.
Journal of NutriLife, 2020 Combating malnutrition is one of the greatest global health challenges. Plant-based foods offer an assortment of nutrients that are essential for adequate nutrition and can promote good health.
K. Hirschi
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Biosafety and Environmental Risks of Genetically Modified Plants. [PDF]
مجلة جامعة الانبار للعلوم الصرفةDuring the twentieth century, technology pioneered biotechnology for genetic modification and opened up new horizons for transferring unique traits to plants of plant species or other living organisms.
Anmar Alalwani +4 more
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