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Detection of genetically modified plants using LAMP (loop-mediated amplification) technologies

Plant Varieties Studying and Protection, 2021
Purpose. Analysis of the current state and experience on the loop-mediated amplification (LAMP) use to detect genetically modified plants. Methods. Literature search and analysis. Results.
B. V. Sorochynskyi
doaj   +1 more source

Horizontal gene transfer from genetically modified plants - Regulatory considerations

Frontiers in Bioengineering and Biotechnology, 2022
Gene technology regulators receive applications seeking permission for the environmental release of genetically modified (GM) plants, many of which possess beneficial traits such as improved production, enhanced nutrition and resistance to drought, pests
Joshua G. Philips, Elena Martin-Avila, Andrea V. Robold   +2 more
doaj   +1 more source

Environmental risk assessment of genetically modified plants - concepts and controversies [PDF]

, 2011
Background and purpose: In Europe, the EU Directive 2001/18/EC lays out the main provisions of environmental risk assessment (ERA) of genetically modified (GM) organisms that are interpreted very differently by different stakeholders. The purpose of this
A Hilbeck, A Hilbeck, A Hilbeck, A Hilbeck, A Hilbeck, A Hilbeck, A Lang, A Raps, A Raybould, A Raybould, AL Cerdeira, ANE Birch, B Lutz, C Hawes, C Zwahlen, C Zwahlen, CB Blackwood, CBD, Council of the European Union, D Saxena, DA Andow, DA Andow, DA Andow, DJ Baird, EC, EC, EFSA, EJ Rosi-Marshall, Environmental Protection Agency (EPA), EP Millstone, EPA Environmental Protection Agency OPPTS 7501P, EurActive, FAO/WHO, J Romeis, J Romeis, J Romeis, J Scheirs, JD Harwood, JD Harwood, KC Nelson, KC Nelson, KR Hayes, KR Hayes, LB Obrist, M Dolezel, M Douville, M Garcia-Alonso, M Mendelsohn, MC Arregui, MR Berenbaum, National Research Council (NRC), OECD, OECD (Organisation for Economic Cooperation and Development), PM Chapman, Royal Society of Canada, T Bøhn, VE Forbes, W Freese   +57 more
core   +1 more source

Effects of hexavalent chromium on growth , phytotoxicity , tolerance index of Cosmos bipinnatus, Cav. and Celosia cristata, L. - Phytoremediation [PDF]

, 2016
Genetically modified (GM) foods are derived from organisms whose genetic material (DNA) has been modified in a way that does not occur naturally. The introduction of a gene from a different organism or the term genetically modified plants and foods are ...
Karthik, K., Sharavanan, P.S.
core   +4 more sources

The Role of IPR in Plant Genetic Engineering [PDF]

, 2020
The role and status of Patent laws in the protection of plant species which have been genetically modified is currently uncertain in India. Discussions and debates regarding the same are rife and experts have different views regarding the whole aspect ...
Aastha, Stuti, Bhattacharjee, Abhishek Rajesh, Das, Shreya   +2 more
core   +2 more sources

Limits of Concern: suggestions for the operationalisation of a concept to determine the relevance of adverse effects in the ERA of GMOs

Environmental Sciences Europe, 2018
Background The European Food Safety Authority proposed a concept for the environmental risk assessment of genetically modified plants in the EU that is based on the definition of thresholds for the acceptability of potential adverse effects on the ...
Marion Dolezel, Marianne Miklau, Andreas Heissenberger, Wolfram Reichenbecher   +3 more
doaj   +1 more source

Microscopic Analysis of Severe Structural Rearrangements of the Plant Endoplasmic Reticulum and Golgi Caused by Overexpression of Poa semilatent virus Movement Protein

The Scientific World Journal, 2012
Cell-to-cell transport of plant viruses is mediated by virus-encoded movement proteins and occurs through plasmodesmata interconnecting neighboring cells in plant tissues.
Andrey G. Solovyev, Joachim Schiemann, Sergey Y. Morozov   +2 more
doaj   +1 more source

Dependence of chlorophyll content in leaves from light regime, electromagnetic fields and plant species [PDF]

JOJ Hortic Arboric. 2020; 3(1): 555602, 2020
The regularity of the distribution of chlorophylls content in a series of 30 cultivated plants and 75 steppe grasses was studied. The increased content of chlorophyll and magnesium in vegetables and grains compared with greens and steppe grasses is associated with more complex genetics of metabolism, which has stages of flowering and fruiting.
arxiv   +1 more source

Biopharmaceuticals derived from genetically modified plants [PDF]

QJM, 2004
Modern biotechnology has resulted in a resurgence of interest in the production of new therapeutic agents using botanical sources. With nearly 500 biotechnology products approved or in development globally, and with production capacity limited, the need for efficient means of therapeutic protein production is apparent.
J.A. Thomas, Daniel A. Goldstein
openaire   +3 more sources

EFSA guidance on the submission of applications for authorisation of genetically modified food and feed and genetically modified plants for food or feed uses under Regulation (EC) No 1829/2003

EFSA Journal, 2011
This document is intended to provide guidance to applicants submitting under Regulation (EC) No 1829/2003 an application for authorisation of genetically modified food and feed and genetically modified plants for food and feed uses including cultivation ...
European Food Safety Authority
doaj   +1 more source