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Plasma-activated water production and its application in agriculture.
Journal of the Science of Food and Agriculture, 2021The use of plasma-activated water (PAW) treatment is a promising technology that has many advantages, such as high efficiency, flexibility, environmental safety, no residue, etc.
D. Guo +4 more
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Plasma-activated water: generation, origin of reactive species and biological applications
Journal of Physics D: Applied Physics, 2020Novel plasma-based technologies that offer maximum efficiency at minimal environmental costs are expected to further promote the sustainable societal and economic development.
Renwu Zhou +8 more
semanticscholar +1 more source
Plasma-activated water against food-borne bacteria
2023Plasma-activated water (PAW) is generated by treating water with cold atmospheric plasma (CAP) using controllable parameters, such as plasma-forming voltage, carrier gas, temperature, pulses, or frequency as required. PAW has received significant attention from researchers over the last decade due to its non-thermal and non-toxic mode of action ...
Soni, Aswathi, Brightwell, Gale
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Physical Chemistry, Chemical Physics - PCCP, 2023
An in-depth study of plasma activated water (PAW) generation was conducted to link changes in power supply, electrode material, input gas, and treatment time to the resulting reaction chemistry, all while maintaining a consistent electrode geometry ...
R. Gott +3 more
semanticscholar +1 more source
An in-depth study of plasma activated water (PAW) generation was conducted to link changes in power supply, electrode material, input gas, and treatment time to the resulting reaction chemistry, all while maintaining a consistent electrode geometry ...
R. Gott +3 more
semanticscholar +1 more source
Plasma Activated Water for Plasma Medicine
2018 Medical Technologies National Congress (TIPTEKNO), 2018Atmospheric pressure plasma (ABP) is being followed with interest as an increasing area within biomedical applications. Plasma is attracting attention because it causes DNA damage without causing thermal damage, stimulates cell proliferation and affects some stages of cell cycle.
Sevde Nur Kutlu +2 more
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Mathematical modelling of plasma activated water
2023When water is exposed to an atmospheric-pressure plasma, species dissolve in the water and plasma activated water (PAW) is formed. Such substances have numerous applications across many fields of science. The plasma species and their concentrations in PAW depend upon many factors, such as the discharge mechanism of the plasma reactor used, the exposure
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Applied Physics Letters
Plasma-activated water (PAW) shows promise as an alternative antimicrobial agent for disinfection and infection control due to its broad-spectrum bactericidal activity and high biosafety.
Yujie He +13 more
semanticscholar +1 more source
Plasma-activated water (PAW) shows promise as an alternative antimicrobial agent for disinfection and infection control due to its broad-spectrum bactericidal activity and high biosafety.
Yujie He +13 more
semanticscholar +1 more source
Plasma-activated water: antibacterial activity and artifacts?
Environmental Science and Pollution Research, 2017Broad biological activities of "plasma-activated water" (PAW) have drawn great attentions recently. Treatment of water using gas discharge plasma led to acidic solutions with excellent and broad antibacterial activity. Because PAW caused severe membrane damages in bacteria and diffused freely in extracellular matrix, PAW also demonstrated good anti ...
Tung-Po Chen +2 more
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Green Chemistry
Pathogenic bacteria pose a continuous threat to human health. Plasma-activated water (PAW), produced by the interaction between cold atmospheric plasma and water, shows great potential as a broad-spectrum disinfectant towards...
Dingwei Gan +11 more
semanticscholar +1 more source
Pathogenic bacteria pose a continuous threat to human health. Plasma-activated water (PAW), produced by the interaction between cold atmospheric plasma and water, shows great potential as a broad-spectrum disinfectant towards...
Dingwei Gan +11 more
semanticscholar +1 more source
Comprehensive Reviews in Food Science and Food Safety, 2020
Novel nonthermal inactivation technologies have been increasingly popular over the traditional thermal food processing methods due to their capacity in maintaining microbial safety and other quality parameters.
Yi-ming Zhao +3 more
semanticscholar +1 more source
Novel nonthermal inactivation technologies have been increasingly popular over the traditional thermal food processing methods due to their capacity in maintaining microbial safety and other quality parameters.
Yi-ming Zhao +3 more
semanticscholar +1 more source

