Sustainable valorization of <i>Pleurotus pulmonarius</i> via green dual-enzyme technology: Novel optimization for functional protein hydrolysates. [PDF]
Food Chem XGiang NTN, Van Khai T.
europepmc +1 more source
Production and Optimization of Anti-Aging Peptides from <i>Pleurotus eryngii</i> Mushroom Feet: Mechanistic Insights via Integrated Transcriptomics and Metabolomics. [PDF]
FoodsWang S +6 more
europepmc +1 more source
Solid-State Fermentation of Jatropha curcas Cake by Pleurotus ostreatus or Ganoderma lucidum Mycelium to Determine Multi-Bioactivities. [PDF]
FoodsOlloqui EJ +5 more
europepmc +1 more source
Novel chia (Salvia Hispanica L.) residue-based substrate formulations for oyster mushroom (Pleurotus ostreatus) cultivation. [PDF]
World J Microbiol BiotechnolAzzam CR +7 more
europepmc +1 more source
Centesimal Composition, Bioactive Compounds, Antioxidant and α-Glucosidase Inhibitory Activities of Commercial Edible Oyster Mushrooms at Different Maturity Stages in Northern Thailand. [PDF]
FoodsKumla J, Lumyong S, Suwannarach N.
europepmc +1 more source
Dryinones: Structure Elucidation of Red Colorants from Submerged Cultures of <i>Pleurotus dryinus</i>. [PDF]
J Nat ProdBroel N +5 more
europepmc +1 more source
Hypoglycemic Effect of <i>Pleurotus citrinopileatus</i> and <i>Hericium erinaceus</i> Buccal Tablets on Diabetic Mice. [PDF]
Biology (Basel)Yang Z +8 more
europepmc +1 more source
On site discrimination between two closely related commercial strains of oyster mushroom using a loop-mediated isothermal amplification (LAMP) test. [PDF]
Mol Biol RepBaars J +7 more
europepmc +1 more source
Comparative Mycelial Growth of Pleurotus djamor and Pleurotus ostreatus in Culture Media
Journal of Pure and Applied Microbiology, 2016 I Tello +4 more
openaire +1 more source
Himalayan Mushrooms as a Natural Source of Ergosterol and Vitamin D<sub>2</sub>: A Review of Nutraceutical and Functional Food Perspectives. [PDF]
FoodsPanthari P +7 more
europepmc +1 more source