Results 21 to 30 of about 98,877 (111)
Biomolecules, 2020 Polar lipids from microalgae have aroused greater interest as a natural source of omega-3 (n-3) polyunsaturated fatty acids (PUFA), an alternative to fish, but also as bioactive compounds with multiple applications. The present study aims to characterize
Susana S. Aveiro +9 more
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PLoS ONE, 2019 The Chinese mitten crab (Eriocheir sinensis) is an euryhaline crustacean, whose adults migrate downstream to estuaries for reproduction. Lipids are believed to be involved in salinity adaptation during migration.
Xiaowen Long +5 more
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Veterinary Research, 2012 Mycobacterial lipids have long been known to modulate the function of a variety of cells of the innate immune system. Here, we report the extraction and characterisation of polar and apolar free lipids from Mycobacterium bovis AF 2122/97 and identify the
Pirson Chris +4 more
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Fatty acid profile and cholesterol and retinol contents in different locations of Celta pig breed
Grasas y Aceites, 2014 The fatty acid profile (total, neutral and polar lipids) and cholesterol and retinol contents of the intramuscular -Longissimus dorsi (LD) and Psoas major (PM)-, adipose -rump, covering Biceps femoris muscle, ventral and dorsal-, perirenal and hepatic ...
R. Domínguez +3 more
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Preparation and Characterization of a Polar Milk Lipid-enriched Component from Whey Powder
Food Science of Animal Resources, 2020 Milk fat globule membrane (MFGM) is a lipid carrier in mammals including humans that consists mainly of polar lipids, like phospholipids and glycolipids.
Kwanhyoung Lee +4 more
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Oilseeds and fats, crops and lipidsIn the context of potential regulatory changes, this study compares the properties of various solvents for the extraction of edible oils. The solvents considered are hexane isomers, alcohols, ketones, ethyl acetate, dichloromethane and 2-methyloxolane ...
Carré Patrick +4 more
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Foods, 2021 Microalgal biomass is a sustainable source of bioactive lipids with omega-3 fatty acids. The efficient extraction of neutral and polar lipids from microalgae requires alternative extraction methods, frequently combined with biomass pretreatment.
Cristina Blanco-Llamero +2 more
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Evolution des réserves lipidiques des pépins de raisin pendant leur germination
OENO One, 1986 La diminution des lipides de réserve qui se produit dans les pépins de raisin au cours de la germination est due uniquement aux lipides neutres. Les lipides polaires, au contraire, tendent à augmenter.
J. J. Lavaud
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Journal of Lipid Research, 1980 By use of fungi grown in the presence of [3H]-inositol and [14C]choline, we have explored methods for the quantitative extraction of inositol-containing phospholipids and phosphatidylcholine.
B A Hanson, R L Lester
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Frontiers in Microbiology, 2022 One of the most distinctive characteristics of archaea is their unique lipids. While the general nature of archaeal lipids has been linked to their tolerance to extreme conditions, little is known about the diversity of lipidic structures archaea are ...
Maxime Tourte +6 more
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