Exo-polygalacturonase production by Bacillus subtilis CM5 in solid state fermentation using cassava bagasse. [PDF]
Braz J Microbiol, 2009 Swain MR, Kar S, Ray RC.
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Influence of nutritional and environmental factors on ethanol and endopolygalacturonase co-production by Kluyveromyces marxianus CCEBI 2011 [PDF]
, 2011 Ethanol and endopolygalacturonase (endoPG) are simultaneously produced by the yeast Kluyveromyces marxianusCCEBI 2011. The aim of this study was to determine the optimal combination of seven environmental and nutritional variables, as well as the ...
José M. Ageitos +5 more
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Novel process for the simultaneous extraction and degumming of banana fibers under solid-state cultivation. [PDF]
Braz J Microbiol, 2008 Jacob N, Prema P.
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Experimental Analysis and Simulation of Novel Technical Textile Reinforced Composite of Banana Fibre. [PDF]
Materials (Basel), 2019 Monzón MD +6 more
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Oxidative Stress Associated with Chilling Injury in Immature Fruit: Postharvest Technological and Biotechnological Solutions. [PDF]
Int J Mol Sci, 2017 Valenzuela JL +5 more
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Impact of water potential on growth and germination of Fusarium solani soilborne pathogen of peanut. [PDF]
Braz J Microbiol, 2014 Palacios S +4 more
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Purificação e estudos bioquímicos de exo-poligalacturonase (pectinase) produzida pelo fungo termofílico Rhizomucor pusillus, em cultivo submerso e aplicação na extração de sucos de frutas e hidrólise enzimática do bagaço de cana-de-açúcar [PDF]
, 2015 As pectinases são um grupo de enzimas capazes de degradar polissacarídeos pécticos (pectinas). Estas enzimas são utilizadas na indústria de produção de sucos de frutas, vinhos, têxtil, papel, chá, óleos e etc. O presente trabalho teve por objetivo produzir, purificar e caracterizar a pectinase exo-poligacturonase (exo-PG - EC 3.2.1.67) do fun-go ...
openaire
Modifications in Organic Acid Profiles During Fruit Development and Ripening: Correlation or Causation? [PDF]
Front Plant Sci, 2018 Batista-Silva W +6 more
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