Results 191 to 200 of about 19,222 (260)

A Comprehensive Review on Nutrition, Phytochemistry, Pharmacology and Food Application Perspectives of Bioactive Rich Superfruits

Future Postharvest and Food, Volume 3, Issue 2, Page 163-184, June 2026.
The review critically evaluated and compared the selected superfruit phytochemistry, their bioactive composition and the key health benefits majorly emphasizing the antioxidant potential. It has highlighted the translational challenges in formulating functional foods by addressing the issues related to delivery system, bioavailability mechanism and the
Sharath Kumar Nagaraja, Javid Iqbal Mir, Mahendra Kumar Verma, Aamir Hussain Dar   +3 more
wiley   +1 more source

Bio-Based Viscoelastic Polyurethane Foams: Functional Behavior Across Application Temperatures. [PDF]

Polymers (Basel)
Malewska E, Raftopoulos KN, Rytlewski P, Michałowski S, Koman N, Kurańska M, Prociak A.   +6 more
europepmc   +1 more source

Nitrogen Balance and Protein Quality Ingestion in Pregnant Women: Characterizing a Nutritional Scenario in a Pilot Study in Mexico

Food Science &Nutrition, Volume 14, Issue 6, June 2026.
We assessed dietary intake and protein adequacy among pregnant women using the duplicate portion method and urinary nitrogen excretion. Nitrogen balance was used to evaluate protein status, showing that poorer diet quality and higher BMI were associated with negative nitrogen balance, while better diet quality was linked to positive balance.
Adriana Granich‐Armenta, Alejandra Cantoral, Rosa María Mariscal‐Moreno, Gina Castiblanco‐Rubio, Ivonne Ramírez‐Silva, Melanie Y. Mendoza Jimenez, E. Angeles Martinez‐Mier, Laura Ávila‐Jiménez, Juan A. Rivera Dommarco   +8 more
wiley   +1 more source

Influence of Wood Chemical Composition on Liquefaction Efficiency and Polyurethane Foam Properties: A Study of Red Angico and Mahogany. [PDF]

Materials (Basel)
Silva E, Cruz-Lopes L, Domingos I, Gonçalves F, Cruz BDS, Fassarella M, Almeida AT, Esteves B.   +7 more
europepmc   +1 more source

Virgin Coconut Oil Attenuates Diabetic Kidney Disease via Gut Microbiota‐Metabolism‐Inflammation Axis Modulation in Type 2 Diabetic Mice

Food Science &Nutrition, Volume 14, Issue 6, June 2026.
This study elucidates the multi‐targeted mechanisms of Virgin Coconut Oil (CO) as a dietary intervention for ameliorating Diabetic Kidney Disease (DKD). High‐purity medium‐chain fatty acids (MCFAs, primarily octanoic acid [C8:0] and decanoic acid [C10:0]) in CO significantly remodel the gut microbiota by enriching short‐chain fatty acid (SCFA ...
Keke Shao, Yun Cao, Ruiqi Gao, Xueyun Dong, Xuehui Liu, Hao Xu, Yunhan Xie, Linlin Xu, Jiayuan He, Min Chen, Leilei Zhang, Asmaa Ali, Liang Wu, Pingping Wang   +13 more
wiley   +1 more source

Designed to Heat and React: Fast Microwave-Engineered Iron Oxide Nanoflowers with Controlled Anisotropy for Magnetic Induction-Assisted Oxidation Processes. [PDF]

ACS Appl Nano Mater
Herrera-Aquino R, Nuñez N, Magro R, Veintemillas-Verdaguer S, Winkler EL, Espinosa A, Morales MDP, Gallo-Cordova A.   +7 more
europepmc   +1 more source

Association of Chronic Diseases With Herpes Zoster in China: A Nationwide Population‐Based Survey

Health Care Science, Volume 5, Issue 3, Page 187-195, June 2026.
Chronic disease was associated with elevated herpes zoster risk (aOR = 1.84, 95% CI: 1.51–2.24). Among 14 chronic conditions, heart disease showed the strongest association (aOR = 2.91, 95% CI: 2.07–4.10), followed by diabetes (aOR = 2.04, 95% CI: 1.48–2.80) and hypertension (aOR = 1.89, 95% CI: 1.47–2.42).
Wenhui Zhu, Yiqi Xia, Yanran Wang, Zhenyu Shi, Yang Shen, Chengsen Cui, Jinxu Ai, Yemin Yuan, Xin Ye, Dawei Zhu, Ping He   +10 more
wiley   +1 more source

Chemolysis of Bio-Based Polyurethane Foams with Different Biopolyol Contents: Recovery and Possibility of Rebiopolyols Reuse in Sustainable Polyurethane Systems. [PDF]

Materials (Basel)
Kurańska M, Malewska E, Bonder Ł, Kucała M, Zemła M.   +4 more
europepmc   +1 more source

Application of Sandpaper Spray Mass Spectrometry (SPS‐MS) for the Recognition of Sweeteners in Candies and Gums

Journal of Mass Spectrometry, Volume 61, Issue 6, June 2026.
ABSTRACT The detection of sweeteners in complex food matrices remains analytically challenging. The present study evaluates sandpaper spray mass spectrometry (SPS‐MS) as a rapid, direct, no‐sample‐preparation screening approach for sugar‐free candies and chewing gums.
Sarah Fernandes Coelho Viana, Adriana Nori de Macedo, Rodinei Augusti   +2 more
wiley   +1 more source

Catalytic epoxidation of oleic acid through in situ hydrolysis for biopolyol formation. [PDF]

Sci Rep
Rahman SJA, Azmi IS, Jalil MJ, Abdullah SN, Ismail SM, Anbuchezhiyan G, Mubarak NM, Hosseini-Bandegharaei A.   +7 more
europepmc   +1 more source