Results 131 to 140 of about 6,770 (172)

Recent Progressions in Applications of Bioactive Polysaccharides in Food and Health Sciences: A Comprehensive Review. [PDF]

open access: yesFood Sci Nutr
Chaitanya MVNL   +14 more
europepmc   +1 more source

Characterization of a novel alginate lyase Alg0392 with organic solvent-tolerance from Alteromonas sp. A1-6. [PDF]

open access: yesAppl Microbiol Biotechnol
Liang T   +7 more
europepmc   +1 more source

Whole-genome sequence dataset of <i>Pasteurella multocida</i> strain EH32 isolated from buffaloes in Vietnam. [PDF]

open access: yesData Brief
Van Nguyen T   +6 more
europepmc   +1 more source

First draft genome and genomic analysis of <i>Neofusicoccum parvum</i> isolated from mango (<i>Mangifera indica</i> L.) in Paraguay. [PDF]

open access: yesFront Fungal Biol
Méndez M   +7 more
europepmc   +1 more source

Polysaccharide lyases [PDF]

open access: yesFEMS Microbiology Reviews, 1995
Polysaccharide lyases are the products of various microorganisms, bacteriophage and some eukaryotes. All such enzymes cleave a hexose-1,4-alpha- or beta-uronic acid sequence by beta-elimination. They are in some examples, the only known type of enzymes degrading their polyanionic substrates.
I W Sutherland, Ian W Sutherland
exaly   +5 more sources

Polysaccharide lyases

Applied Biochemistry and Biotechnology, 1987
Polysaccharide lyases (or eliminases) are a class of enzymes (EC 4.2.2.-) that act to cleave certain activated glycosidic linkages present in acidic polysaccharides. These enzymes act through an eliminase mechanism, rather than through hydrolysis, resulting in unsaturated oligosaccharide products.
Robert Linhardt   +2 more
exaly   +3 more sources

Gellan lyases-novel polysaccharide lyases [PDF]

open access: yesMicrobiology (United Kingdom), 1994
A number of bacterial strains capable of degrading the bacterial exopolysaccharide gellan have been isolated by standard enrichment procedures. They include several pink-pigmented Gram-negative rod-shaped bacteria. A red-pigmented Gram-positive bacillus earlier found to degrade the exopolysaccharide xanthan from Xanthomonas campestris also showed ...
I W Sutherland, Ian W Sutherland
exaly   +3 more sources

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