Results 221 to 230 of about 187,842 (268)
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The polysaccharides of winemaking: From grape to wine
Trends in Food Science and Technology, 2021Matteo Marangon +2 more
exaly
Ultrasound-assisted extraction and analysis of maidenhairtree polysaccharides
Ultrasonics Sonochemistry, 2023Gangliang Huang
exaly
Radioprotection by polysaccharides
Pharmacology & Therapeutics, 1988J R, Maisin +3 more
openaire +2 more sources
2004
Completely revised and expanded to reflect the latest advancements in the field, Polysaccharides: Structural Diversity and Functional Versatility, Second Edition outlines fundamental concepts in the structure, function, chemistry, and stability of polysaccharides and reveals new analytical techniques and applications currently impacting the ...
openaire +1 more source
Completely revised and expanded to reflect the latest advancements in the field, Polysaccharides: Structural Diversity and Functional Versatility, Second Edition outlines fundamental concepts in the structure, function, chemistry, and stability of polysaccharides and reveals new analytical techniques and applications currently impacting the ...
openaire +1 more source
A review of the antibacterial activity and mechanisms of plant polysaccharides
Trends in Food Science and Technology, 2022exaly