Results 41 to 50 of about 286,192 (291)
Polysaccharides, 2023 This work evaluated the hydrodynamic properties of heparin hydrolysed at temperatures ranging from 40 °C to 80 °C in buffered acid and alkaline environments.
Aleksandra Maria Kozlowski +7 more
doaj +1 more source
Molecular mechanism of lytic polysaccharide monooxygenases [PDF]
Chem. Sci. 2018,9, 3866-3880, 2018 The lytic polysaccharide monooxygenases (LPMOs) are copper metalloenzymes that can enhance polysaccharide depolymerization through an oxidative mechanism and hence boost generation of biofuel from e.g. cellulose. By employing density functional theory in a combination of quantum mechanics and molecular mechanics (QM/MM), we report a complete ...
arxiv +1 more source
Food for the elderly based on sensory perception: A review
Current Research in Food Science, 2022 Background: The impairments of physiological functions caused by aging are common problems in the elderly, especially the impairments of sensory perception.
Fangwei Liu +3 more
doaj
Beyond Proteins—Edible Insects as a Source of Dietary Fiber
Polysaccharides, 2023 The consumption of insects as an alternative protein source is acceptable as a sustainable alternative to mainstream protein sources. Apart from containing a high protein content, insects also have dietary fiber in the form of chitin, which helps to ...
Carolyne Kipkoech
doaj +1 more source
A Novel Method for the Quantification of White Wine Mannoproteins by a Competitive Indirect Enzyme-Linked Lectin Sorbent Assay (CI-ELLSA) [PDF]
, 2018 Mannoproteins (MPs) are cell wall proteoglycans released in wine by yeast during fermentation and ageing on lees, a procedure used for the production of several wines to enrich them in these components with consequences from both a technological and ...
Curioni, Andrea +5 more
core +1 more source
Magnetic hydrogels derived from polysaccharides with improved specific power absorption: potential devices for remotely triggered drug delivery [PDF]
J. Phys. Chem. B, 2010, 114 (37), pp 12002--12007, 2011 We report on novel ferrogels derived from polysaccharides (sodium alginate and chitosan) with embedded iron oxide nanoparticles synthesized in situ and their combination with thermally responsive poly (N-isopropylacrylamide) for externally-driven drug release using AC magnetic fields.
arxiv +1 more source
Polysaccharides, 2023 Mechanical, barrier, and thermal properties of films based on blends of corn starch and chitosan plasticized with ethylene glycol, glycerol, and sorbitol were investigated.
Marilia M. Horn +2 more
doaj +1 more source
Polysaccharide Nanostructures [PDF]
, 2014 Polysaccharides are carbohydrate polymers where sugar units are linked together through glycosidic linkages. In living organisms polysaccharides are the structural polymers that provide support (e.g., cellulose in plants or chitin in arthropods) or ...
Kontogiorgos, Vassilis
core
Cross-flow microfiltration applied to oenology: A review [PDF]
, 2011 The cross-flow microfiltration applied to wine filtration has become a legitimate alternative to conventional filtration processes. However, membrane fouling which affects the operating costs and the plant maintenance, limits the widespread application ...
Albasi, Claire +6 more
core +3 more sources
Protein O‐glycosylation in the Bacteroidota phylum
FEBS Open Bio, EarlyView.Species of the Bacteroidota phylum exhibit a unique O‐glycosylation system. It modifies noncytoplasmic proteins on a specific amino acid motif with a shared glycan core but a species‐specific outer glycan. A locus of multiple glycosyltransferases responsible for the synthesis of the outer glycan has been identified.
Lonneke Hoffmanns +2 more
wiley +1 more source