Results 251 to 260 of about 122,045 (290)

Exploring the causal effect of omega-3 polyunsaturated fatty acid levels on the risk of type 1 diabetes: a Mendelian randomization study. [PDF]

Front Genet
Abolo L, Ssenkaali J, Mulumba O, Awe OI.
europepmc   +1 more source

Restoring retinal polyunsaturated fatty acid balance and retina function by targeting ceramide in AdipoR1-deficient mice. [PDF]

J Biol Chem
Lewandowski D, Gao F, Imanishi S, Tworak A, Bassetto M, Dong Z, Pinto AFM, Tabaka M, Kiser PD, Imanishi Y, Skowronska-Krawczyk D, Palczewski K.   +11 more
europepmc   +1 more source

Employing Bidirectional Two-Sample Mendelian Randomization Analysis to Verify the Potential of Polyunsaturated Fatty Acid Levels in the Prevention of Pancreatic Cancer. [PDF]

Curr Issues Mol Biol
Sha H, Zhu W.
europepmc   +1 more source

Bayesian Meta-Analysis: Impacts of Eating Habits and Habitats on Omega-3 Long-Chain Polyunsaturated Fatty Acid Composition and Growth in Cultured Fish. [PDF]

Animals (Basel)
Wu Y, Rashidpour A, Metón I.
europepmc   +1 more source

RETRACTED: Ghasemi Darestani et al. Association of Polyunsaturated Fatty Acid Intake on Inflammatory Gene Expression and Multiple Sclerosis: A Systematic Review and Meta-Analysis. Nutrients 2022, 14, 4627. [PDF]

Nutrients
Nutrients Editorial Office.
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Disruption of polyunsaturated fatty acid biosynthesis drives STING-dependent acute myeloid leukemia cell maturation and death. [PDF]

J Biol Chem
Kanefsky J, Basse M, Sokei J, di Martino O, Valin L, Jaspers Y, Martinez E, Huhn J, Di Marcantonio D, Magee JA, Goldman AR, Tang HY, Ferraro F, Kemp S, Wiest DL, Sykes SM.   +15 more
europepmc   +1 more source

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Polyunsaturated fatty acids as antioxidants

Pharmacological Research, 2008
The susceptibility of fatty acids to oxidation is thought to be directly dependent on their degree of unsaturation. However, some in vitro and in vivo studies suggest that the relation between chemical structure and susceptibility to oxidation is not as straightforward as hypothesized from theoretical viewpoints.
Richard D, Kefi K, Barbe U, Bausero P, VISIOLI, FRANCESCO   +4 more
openaire   +4 more sources

Polyunsaturated fatty acids of the retina

Progress in Lipid Research, 1981
Polyunsaturated acyl chains provide the lipid matrix of membranes with a high degree of fluidity, facilitating translational, rotational and vibrational forms of motion to protein constituents. One of the most highly fluid membranes found in nature is that from the outer segments of photoreceptors, within which movements of rhodopsin have been measured,
Nicolas G. Bazan, M.I.Aveldaño de Caldironi, Norma M. Giusto   +2 more
openaire   +3 more sources