Results 121 to 130 of about 2,165 (141)

Metabolite profiling of bioactive compounds in tempe flour and its potential as a hypocholesterolemic functional food. [PDF]

Front Nutr
Astawan M, Tryas AA, Saraswati S, Wresdiyati T, Afifah DN, Elda F, Riyanto RA, Putri SP.   +7 more
europepmc   +1 more source

Oligosaccharide prebiotics in functional foods and therapeutics: innovations and challenges. [PDF]

3 Biotech
Sandra KS, Vithalkar MP, Beere V, Bharath HB, Satyanarayana B, Rafiq M, Nayak Y.   +6 more
europepmc   +1 more source

Abstracts from the European Academy of Allergy and Clinical Immunology Congress, 26-30 May 2018, Munich, Germany. [PDF]

Allergy, 2018
europepmc   +1 more source

Some of the next articles are maybe not open access.

Related searches:

Optimization of oil-in-water emulsion capacity and stability of octenyl succinic anhydride-modified porang glucomannan (Amorphophallus muelleri Blume)

Heliyon, 2022
Ambar Rukmini, Sri Raharjo, I Wayan Rai Widarta   +2 more
exaly  

Purification and separation of glucomannan from porang tuber flour (Amorphophallus muelleri) using microwave assisted extraction as an innovative gelatine substituent

Heliyon, 2023
Lukman Atmaja, Badril Azhar, Setiyo Gunawan   +2 more
exaly  

Strategy to improve the sustainability of “porang” (Amorphophallus muelleri Blume) farming in support of the triple export movement policy in Indonesia

Open Agriculture, 2022
exaly  

Characteristics of glucomannan isolated from fresh tuber of Porang ( Blume)

Carbohydrate Polymers, 2017
Anny Yanuriati
exaly  

Accurate Sensing Model Simulation for Porang-Tuber Detection

2021
Axel Bangert
exaly  

Sustaining porang (Amorphophallus muelleri Blume) production for improving farmers’ income

IOP Conference Series: Earth and Environmental Science, 2021
exaly  

Identification of glucomannan molecules derived from Porang ( Blume) flour by various purification process and the optical transparency

Carbohydrate Polymer Technologies and Applications
Diky Anggoro, Ivan Rizoputra
exaly