Results 101 to 110 of about 2,165 (141)

Mechanisms of Action of Prebiotics and Their Effects on Gastro-Intestinal Disorders in Adults. [PDF]

Nutrients, 2020
Guarino MPL, Altomare A, Emerenziani S, Di Rosa C, Ribolsi M, Balestrieri P, Iovino P, Rocchi G, Cicala M.   +8 more
europepmc   +1 more source

Accumulation of Calcium Crystal in Rat (Rattus norvegicus) Kidney

Journal of Tropical Life Science, 2013
The aim of the research was to know the effect of tuber Porang powder (Amorphophallus muelleri) toward the accumulation of calcium crystal. The research used 2,5-months-old male rats that wer orally given tuber Porang powder from three different ...
A'liyatur Rosyidah, Sri Widyarti, Sri Rahayu   +2 more
doaj  

Peningkatan Pengetahuan Petani Porang tentang Pembudidayaan dan Pengolahan Hasil Tanaman Porang di Desa Sungai Alang Kecamatan Karang Intan: Increasing Porang Farmers’ Knowledge about Cultivation and Processing of Porang Crops in Sungai Alang Village, Karang Intan District

The porang plant has many benefits and has a high selling price, so farmers need to cultivate porang well to get maximum results. Apart from cultivation, processing of porang plants in the form of tubers also needs to be done.
Wulandari, Retno Nur, Uzma, Sopiana, Hidayat, Wahyu, Anggraini, Alya Jennita, Rusnadi, Muhamad, Hardarani, Nofia   +5 more
core   +1 more source

Unravelling the genomic potential of sponge-associated Streptomyces sp. BLC 17-3 from Indonesia for mannooligosaccharide production. [PDF]

J Genet Eng Biotechnol
Rahmani N, Putri AZ, Nadhifah H, Herliana L, Rachmayati R, Agustriana E, Yulianti SE, Nuryati, Yetti E, Atikana A, Rahayu AF, Rochima E, Ratnakomala S, Lisdiyanti P, Yopi, Prasetya B.   +15 more
europepmc   +1 more source

Usahatani Tanaman Porang di Kecamatan Rumbai Timur Kota Pekanbaru Provinsi Riau (studi Kasus pada Lahan PT. Mitra Porang Nusantara)

Porang plant farming has several potentials, including high selling prices and the small number of farmers who cultivate the porang plant. This study aims to analyze: 1) Characteristics of farmers and labor as well as the profile of porang farming in ...
Pratama, Bayu Andira
core   +1 more source

Effects of porang glucomannan combined with a high-protein diet on oxidative stress, inflammation, and aging markers in D-galactose-induced rats. [PDF]

Narra J
Safitri AH, Sayyida RA, Setyawan S, Tyagita N.   +3 more
europepmc   +1 more source

A Novel Method for Extracting Glucomannan Using an Aqueous Two-Phase System. [PDF]

Food Technol Biotechnol
Sholichah E, Purwono B, Murdiati A, Syoufian A, Afifah N, Sarifudin A.   +5 more
europepmc   +1 more source

Analysis of the Economic Potential of Porang Plants and Porang Content Creator Through the YouTube Platform

The Porang plant has recently gained popularity due to its high selling value and has become a superior export commodity that is in demand by many countries. The data shows that there is a significant increase in searches with the keyword "Porang".
Maemunah Nurmaya Sari
core  

Hybrid and Plant-Based Burgers: Trends, Challenges, and Physicochemical and Sensory Qualities. [PDF]

Foods
Mercês ZDCD, Salvadori NM, Evangelista SM, Cochlar TB, Rios AO, Oliveira VR.   +5 more
europepmc   +1 more source

Mannan endo-1,4-β-mannosidase from Kitasatospora sp. isolated in Indonesia and its potential for production of mannooligosaccharides from mannan polymers. [PDF]

AMB Express, 2017
Rahmani N, Kashiwagi N, Lee J, Niimi-Nakamura S, Matsumoto H, Kahar P, Lisdiyanti P, Yopi, Prasetya B, Ogino C, Kondo A.   +10 more
europepmc   +1 more source