Results 61 to 70 of about 24,328 (166)

Correction: Postharvest warm conditioning associates with HMGR abundance, squalene accumulation, and MAPK/phosphatase transcriptional responses in <i>Camellia oleifera</i>. [PDF]

Front Plant Sci
Frontiers Production Office .
europepmc   +1 more source

Effects of Low-Voltage Electrostatic Field Combined with Modified Atmosphere Packaging on Postharvest Quality and Senescence of Chinese Flowering Cabbage. [PDF]

Foods
Li Y, Chen Y, Dai F, Huang H, Zhang Z, Fang F, Wang L.   +6 more
europepmc   +1 more source

Assessment of Potato Postharvest Loss in Awi and South Gondar Zones, Amhara Region, Ethiopia. [PDF]

Int J Food Sci
Mossie BB, Ambaw BA, Asemu AM, H/Meskel WH, Tenagashaw MW, Sendekie ZB.   +5 more
europepmc   +1 more source

Hydrogen-Rich Water Suppresses Dark- and ABA-Induced Postharvest Senescence in Non-Heading Chinese Cabbage (<i>Brassica rapa</i> ssp. <i>chinensis</i>). [PDF]

Antioxidants (Basel)
Luo Y, Wang X, Yin M, Zhao R, Zhang D, Zhu H.   +5 more
europepmc   +1 more source

Postharvest preservation of fruits and vegetables by light-emitting diodes. [PDF]

Plant Signal Behav
Vijeev A, Basha S, S Nadig S, Mahato KK.
europepmc   +1 more source

Postharvest warm conditioning associates with HMGR abundance, squalene accumulation, and MAPK/phosphatase transcriptional responses in <i>Camellia oleifera</i>. [PDF]

Front Plant Sci
Wu J, Qin R, Chen Y, Guan J.
europepmc   +1 more source

Physiology, Nutrition, and Postharvest Technology on Shallots (<i>Allium cepa</i> L. <i>aggregatum</i>): A Review. [PDF]

Scientifica (Cairo)
Prabawati S, Widayanti SM, Sulistyaningrum A, Setyadjit S, Arif AB, Winarti C, Jamal IB, Munarso SJ, Waryat W, Budiyanto A, Risfaheri R.   +10 more
europepmc   +1 more source

Postharvest Biology [PDF]

HortScience, 2005
openaire   +1 more source

An Overview of Major <i>Penicillium</i> Species Associated with Plant Diseases. [PDF]

J Fungi (Basel)
Zakaria L.
europepmc   +1 more source

Greenhouse climate shapes nitrate levels, nutritional quality, and shelf life in leafy vegetables: species-specific responses. [PDF]

Front Plant Sci
Fanourakis D, Körner O, Makraki T, Spyrou GP, Karavidas I, Tsaniklidis G, Woltering E, Ntatsi G.   +7 more
europepmc   +1 more source