Results 31 to 40 of about 136,270 (229)

A resveratrol oligomer, hopeaphenol suppresses virulence activity of Pectobacterium atrosepticum via the modulation of the master regulator, FlhDC

Frontiers in Microbiology, 2022
Pectobacterium atrosepticum (P. atrosepticum: Pba) which causes potato soft rot and blackleg is a notorious plant pathogen worldwide. Discovery of new types of antimicrobial chemicals that target specifically to virulence factors such as bacterial ...
Ji Eun Kang, Sungmin Hwang, Nayeon Yoo, Beom Seok Kim, Beom Seok Kim, Beom Seok Kim, Eui-Hwan Chung, Eui-Hwan Chung, Eui-Hwan Chung   +8 more
doaj   +1 more source

Antagonistic activity of endophytic actinobacteria from native potatoes (Solanum tuberosum subsp. tuberosum L.) against Pectobacterium carotovorum subsp. carotovorum and Pectobacterium atrosepticum

BMC Microbiology, 2021
Background The native potatoes (Solanum tuberosum subsp. tuberosum L.) grown in Chile (Chiloé) represent a new, unexplored source of endophytes to find potential biological control agents for the prevention of bacterial diseases, like blackleg and soft ...
Natalia Padilla-Gálvez, Paola Luengo-Uribe, Sandra Mancilla, Amandine Maurin, Claudia Torres, Pamela Ruiz, Andrés France, Ivette Acuña, Homero Urrutia   +8 more
doaj   +1 more source

Pectobacterium carotovorum subsp carotovorum can cause potato blackleg in temperate climates [PDF]

, 2008
It is well established that the pectinolytic bacteria Pectobacterium atrosepticum (Pca) and Dickeya spp. are causal organisms of blackleg in potato. In temperate climates, the role of Pectobacterium carotovorum subsp. carotovorum (Pcc) in potato blackleg,
de Haan, E.G., Haan, E.G., de, Dekker-Nooren, T.C.E.M., Bovenkamp, G.W., van den, van der Wolf, J.M., Wolf, J.M., van der, Zouwen, P.S., van der, van der Zouwen, P.S., Speksnijder, A.G.C.L., van den Bovenkamp, G.W.   +9 more
core   +1 more source

Blackleg Detection in Potato Plants using Convolutional Neural Networks [PDF]

, 2019
Potato blackleg is a tuber-borne bacterial disease caused by species within the genera Dickeya and Pectobacterium that can cause decay of plant tissue and wilting through the action of cell wall degrading enzymes released by the pathogen.
Blok, P.M., van der Wolf, J.M., Kamp, J.A.L.M., Afonso, M.V., Polder, G.   +4 more
core   +2 more sources

Detection of Potato Storage Disease via Gas Analysis: A Pilot Study Using Field Asymmetric Ion Mobility Spectrometry [PDF]

, 2014
Soft rot is a commonly occurring potato tuber disease that each year causes substantial losses to the food industry. Here, we explore the possibility of early detection of the disease via gas/vapor analysis, in a laboratory environment, using a recent ...
Covington, James A., Clarkson, John P., Rutolo, Massimo, James Covington, James A. Covington, Daciana Iliescu, Iliescu, Daciana, John Clarkson, Massimo Rutolo   +8 more
core   +1 more source

The role of regulatory mechanisms for control of plant diseases and food security — case studies from potato production in Britain [PDF]

, 2010
Being aware of the potentially devastating impacts of plant diseases on food security, governments have designed and employ plant health legislation to prevent or inhibit the worst impacts.
Alan MacLeod, Dehnen-Schmutz, Katharina, Peter R. Mills, Mills, P. R., Peter Reed, Reed, P. (Peter), MacLeod, A. (Alan), Katharina Dehnen-Schmutz   +7 more
core   +1 more source

T4-related bacteriophage LIMEstone isolates for the control of soft rot on potato caused by 'Dickeya solani'. [PDF]

PLoS ONE, 2012
The bacterium 'Dickeya solani', an aggressive biovar 3 variant of Dickeya dianthicola, causes rotting and blackleg in potato. To control this pathogen using bacteriophage therapy, we isolated and characterized two closely related and specific ...
Evelien M Adriaenssens, Johan Van Vaerenbergh, Dieter Vandenheuvel, Vincent Dunon, Pieter-Jan Ceyssens, Maurice De Proft, Andrew M Kropinski, Jean-Paul Noben, Martine Maes, Rob Lavigne   +9 more
doaj   +1 more source

Genetic Diversity of Pectobacterium spp. on Potato in Serbia

Microorganisms, 2022
Pectobacterium is a diverse genus which comprises of multiple destructive bacterial species which cause soft rot/blackleg/wilt disease complex in a wide variety of crops by employing high levels of virulence factors. During the 2018, 2019 and 2020 potato
Marta Loc, Dragana Milošević, Žarko Ivanović, Maja Ignjatov, Dragana Budakov, Jovana Grahovac, Mila Grahovac   +6 more
doaj   +1 more source

Effect of potato tuber greening on blackleg development by Dickeya solani and Pectobacterium brasiliense [PDF]

Journal of Plant Protection Research
Potato (Solanum tuberosum) is a globally important crop, but its production is often threatened by pectinolytic bacteria of genus Pectobacterium and Dickeya, including Pectobacte­rium brasiliense (Pcb), and Dickeya solani (Ds), which cause two diseases ...
Anna Maria Grupa-Urbańska, Renata Lebecka, Dorota Sołtys-Kalina   +2 more
doaj   +1 more source

Concept Note: Toward Metagenomic Sequencing for Rapid, Sensitive, and Accurate Detection of Bacterial Pathogens in Potato Seed Production

PhytoFrontiers, 2023
Disease-free planting stocks and formal certification systems are critical for the profitable production of vegetatively propagated crops. Propagation through seed tubers is the standard and preferred process for potato production.
Veronica Roman-Reyna, Renee Rioux, Brooke Babler, Taylor Klass, Jonathan Jacobs   +4 more
doaj   +1 more source