Results 61 to 70 of about 389,315 (295)

Self‐Healing Starch‐Based Ionogels with Hydroneutral Dipole–Dipole Interactions

open access: yesAdvanced Science, EarlyView.
This work introduces starch‐based, conductive, underwater‐healable, and transparent ionogels for soft electronics (SCUTEs). Starch macromolecules are partially substituted with cyanoethyl groups and incorporated with hydrophobic ionic liquid. The polar yet hydroneutral cyanoethyl groups facilitate strong dynamic dipole–dipole interactions that remain ...
J. Justin Koh   +10 more
wiley   +1 more source

The prevention of potato volunteers in organic farming systems by using pigs. [PDF]

open access: yes, 2006
In organic agriculture potato volunteers, presenting an important primary inoculum source for late Blight (Phytophthora infestans), are controlled by mechanical meth-ods. These may be partly replaced by ‘foraging’ livestock animals, such as cattle, sheep,
Bremer, E.G.H.   +2 more
core  

Bio‐templated Piezoresistive Yarn for High Sensitivity Movement Monitoring Textiles

open access: yesAdvanced Science, EarlyView.
This study developed a conductive coating by biotemplating silver nanoparticles (AgNPs) onto a Potato virus A (PV) particle network, cross‐linked on co‐polyamide‐starch (CoPA‐SS) coils. The combination of CoPA‐SS's shape memory and PV‐AgNP's piezoresistivity achieved high strain sensitivity and minimal hysteresis.
Swarnalok De   +10 more
wiley   +1 more source

Potato genotypes tolerant to water stress using polyethylene glycol (PEG) [PDF]

open access: yesCiência Rural
: Polyethylene glycol (PEG) is an alternative for simulating water stress in vitro. This study developed and validated a methodology for testing water stress tolerance of potato genotypes in vitro.
Cinthia Kutz de Matos   +2 more
doaj   +1 more source

Cultivation and analysis of anthocyanins containing-, blue potatoes [PDF]

open access: yes, 2006
Anthocyanins, as secondary plant substance in different agricultural crops such as potatoes and cereals have positive effects on health due to their antioxidant capacity.
Herrmann, Prof. Dr. M.-E.   +2 more
core  

Bioinspired Morphology‐Decoupled Soft Gripper with Enhanced Bidirectional Grasping Capability

open access: yesAdvanced Science, EarlyView.
Inspired by biological predation, a novel gripper decouples cross‐modal grasping via dual morphological configurations. Synergistically integrating hybrid rigid and soft coupled fingers with a metamaterial palm, the system performs active compliant grasping for static objects and passive cage capture for dynamic targets.
Yedong Huang   +4 more
wiley   +1 more source

Mineral and organic fertilization efficiency in long-term stationary experiments

open access: yesPlant, Soil and Environment, 2010
In long-term stationary experiments under different soil-climatic conditions, an influence of mineral and organic fertilization on yield of winter wheat, spring barley and potato tubers was evaluated.
J. Černý   +4 more
doaj   +1 more source

THE INFLUENCE OF MICROWAVE OVENS ON THE DEMAND FOR FRESH AND FROZEN POTATOES [PDF]

open access: yes
Growth in the number of homes with microwave ovens has changed food preferences and preparation methods. The objective of this study was to determine the impact that microwave oven ownership has had on the demand for fresh and frozen potatoes. Using data
Guenthner, Joseph F.   +2 more
core   +1 more source

Volatility analysis and forecasting of vegetable prices using an ARMA‐GARCH model: An application of the CF filter and seasonal adjustment method to Korean green onions

open access: yesAgribusiness, EarlyView.
Abstract The vegetable market experiences significant price fluctuations due to the complex interplay of trend, cyclical, seasonal, and irregular factors. This study takes Korean green onions as an example and employs the Christiano–Fitzgerald filter and the CensusX‐13 seasonal adjustment methods to decompose its price into four components: trend ...
Yiyang Qiao, Byeong‐il Ahn
wiley   +1 more source

Effect of Essential Oil Components on the Growth Inhibition of Fusarium solani var. coeruleum During Potato Storage

open access: yesAgronomy
Fusarium dry rot of potato may be caused by several species of the genus Fusarium. This study aimed to evaluate the effect of essential oil (EO) components (α-pinene, carvacrol, cinnamaldehyde, D-carvone, eucalyptol, L-linalool, L-menthol, L-menthone, (R)
Martin Kmoch   +3 more
doaj   +1 more source

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