Results 71 to 80 of about 683,949 (360)

Do outgrower schemes enhance technology adoption and productivity? Evidence from maize farmers in Northern Ghana

open access: yesAgribusiness, EarlyView.
Abstract Nucleus outgrower schemes are contractual arrangements where well‐resourced large‐scale farmers (nucleus farmers) are empowered by development support agencies to take charge of smallholder farmers, by providing them with market access and the necessary training on agronomic practices and farm inputs for production.
Dominic Tasila Konja, Awudu Abdulai
wiley   +1 more source

Poultry

open access: yes, 2013
Highlights of the poultry production systems research program, focusing on recent research. More than 70 expert researchers conduct production systems research related to poultry. State-of-the-art facilities including alternative housing systems, a high health flock and special lines of birds at our research station provide a foundation for much of the
  +5 more sources

Does Contract Farming Improve Diet Quality? The Case of Senegalese Smallholders

open access: yesAgribusiness, EarlyView.
ABSTRACT The institution of contract farming has gained prominence in most developing countries owing to its numerous benefits. While several studies have already highlighted the welfare benefits of contract farming, very few have investigated the effects on diet quality, despite poor quality diets being a serious challenge in most parts of the ...
Francis E. Ndip, Takeshi Sakurai
wiley   +1 more source

SUSTAINABILITY OF POULTRY PRODUCTION USING THE EMERGY APPROACH: COMPARISON OF CONVENTIONAL AND ORGANIC REARING SYSTEMS [PDF]

open access: yes, 2006
The organic production system is an important strategy, compatible with sustainable agriculture, avoiding the use of chemical compounds,limiting the intensity of production and providing controls along the entire chain of production.
BASTIANONI, Dr S   +4 more
core  

Climate Change Mitigation in the Dairy Sector: Uncovering Heterogeneity Through Eco‐Efficiency Clubs

open access: yesAgribusiness, EarlyView.
ABSTRACT Combining climate change goals with economic targets is crucial for the dairy sector, which is a significant contributor to agricultural greenhouse gas (GHG) emissions worldwide. In this paper, we assess economic and climate change implications of dairy production with panel data of Irish dairy farms from 2013 to 2021.
Doris Läpple   +2 more
wiley   +1 more source

Resource Use Efficiency in Poultry Production in Bureti District, Kenya [PDF]

open access: yes
Poultry production is one of the most important economic activities to the smallholder farmers of Kenya. However, constraints are evident which have resulted in low production of poultry and poultry products to meet population demand and for socio ...
Kipsat, Mary J.   +4 more
core   +1 more source

Resilience of Small Beef Packers and the USDA Meat Supply Chain Initiative

open access: yesAgribusiness, EarlyView.
ABSTRACT We focus on the plant‐size resilience relationship among small beef packers during COVID‐19. Defining resilience as the ability to maintain or increase slaughter and non‐resilience as otherwise, we use survey and secondary data to estimate a logit model where resilience is a function of a plant's capacity and age in addition to labor condition
Sunil P. Dhoubhadel   +2 more
wiley   +1 more source

A systematic review and meta-analysis of the efficacy of organic acids in reducing Salmonella colonization in the crop and ceca of broilers

open access: yesPoultry Science
Organic acids have been widely used as feed and water supplements during broiler grow-out and feed withdrawal to reduce Salmonella colonization, with variable efficacy.
J. Wang   +14 more
doaj   +1 more source

Validation of the HEN model for organic laying hens and assessment of nutrition in organic poultry (CTE0202) [PDF]

open access: yes, 2005
Introduction Regulation EC1804/1999 sets out the minimum standards for organic livestock production and UK organic poultry producers have to adhere to for organic poultry.
Gordon, S
core  

Examining the Impact of Row Planting on Labor Use for Sustainable Food Production Among Maize Farmers in Rural Ghana

open access: yesAgribusiness, EarlyView.
ABSTRACT Smallholder farmers are reverting to traditional production methods due to the high opportunity costs and unintended consequences of new technologies. This study focuses on row planting technology, which is labor‐intensive and slow without mechanized operations.
Emmanuel Tetteh Jumpah   +4 more
wiley   +1 more source

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