Results 71 to 80 of about 792,496 (409)

In vivo collagen and mixed muscle protein turnover in 2 meat-type broiler strains in relation to woody breast myopathy

Poultry Science, 2020
Two meat-type broiler strains, strain A and strain B, were reared in floor pens (25 birds/pen; 45 pens/strain) for pectoralis (P) major collagen and mixed muscle protein turnover (PT) study from 0–56 D using primary breeder nutrition and husbandry ...
Pramir Maharjan, Jordan Weil, Antonio Beitia, Nawin Suesuttajit, Katie Hilton, Justina Caldas, Cole Umberson, Diego Martinez, Casey M. Owens, Craig Coon   +9 more
doaj   +1 more source

Ethical Poultry and the Bioethics of Poultry Production

The Journal of Poultry Science, 2019
In this paper, we consider the ethics of poultry production from different perspectives, applying both intrinsic and extrinsic ethical principles. We consider the perspectives of the animal, farmer, consumer, breeders, researchers, and policy-makers.
openaire   +5 more sources

Nutritional significance of amino acids, vitamins and minerals as nutraceuticals in poultry production and health – a comprehensive review

Veterinary Quarterly, 2020
Nutraceuticals have gained immense importance in poultry science recently considering the nutritional and beneficial health effects of their constituents. Besides providing nutritional requirements to birds, nutraceuticals have beneficial pharmacological
M. Alagawany, S. Elnesr, M. Farag, R. Tiwari, Mohd. Iqbal Yatoo, K. Karthik, I. Michalak, K. Dhama   +7 more
semanticscholar   +1 more source

Poultry gut health – microbiome functions, environmental impacts, microbiome engineering and advancements in characterization technologies

Journal of Animal Science and Biotechnology, 2021
The gastrointestinal tract (GIT) health impacts animal productivity. The poultry microbiome has functions which range from protection against pathogens and nutrients production, to host immune system maturation.
C. Aruwa, C. Pillay, M. Nyaga, S. Sabiu
semanticscholar   +1 more source

Rapid virulence prediction and identification of Newcastle disease virus genotypes using third-generation sequencing

Virology Journal, 2018
Background Newcastle disease (ND) outbreaks are global challenges to the poultry industry. Effective management requires rapid identification and virulence prediction of the circulating Newcastle disease viruses (NDV), the causative agent of ND. However,
Salman L. Butt, Tonya L. Taylor, Jeremy D. Volkening, Kiril M. Dimitrov, Dawn Williams-Coplin, Kevin K. Lahmers, Patti J. Miller, Asif M. Rana, David L. Suarez, Claudio L. Afonso, James B. Stanton   +10 more
doaj   +1 more source

Studies on growth, carcass and meat quality traits in Aseel crosses suitable for small scale intensive broiler farming

Journal of Applied Animal Research, 2020
The data on 837 birds representing five crosses (Aseel x PD-1, Aseel x PD-2, Aseel x PD-6, Aseel x PB-1 and Aseel x PB-2) survived up to 12 weeks of age were evaluated for various growth, meat quality, meat composition, sensory attributes and carcass ...
Rajkumar Ullengala, Chandan Paswan, Lawrence Leslie Leo Prince, Muthupalani Muthukumar, Santosh Haunshi, Bakkireddygari Loknath Reddy, Rudranath Chatterjee   +6 more
doaj   +1 more source

Isolation of clade 2.3.4.4b A(H5N8), a highly pathogenic avian influenza virus, from a worker during an outbreak on a poultry farm, Russia, December 2020

Euro surveillance : bulletin Europeen sur les maladies transmissibles = European communicable disease bulletin, 2021
This study presents the isolation of influenza A(H5N8) virus clade 2.3.4.4b from a poultry worker during an outbreak of highly pathogenic avian influenza A(H5N8) among chickens at a poultry farm in Astrakhan, Russia in December 2020. Nasopharyngeal swabs
O. Pyankova, I. Susloparov, A. Moiseeva, N. Kolosova, G. Onkhonova, A. V. Danilenko, E. V. Vakalova, G. L. Shendo, Natalia N Nekeshina, L. Noskova, Ju. V. Demina, N. V. Frolova, E. Gavrilova, R. Maksyutov, Aleksandr B Ryzhikov   +14 more
semanticscholar   +1 more source

Nanofillers Reinforcing Biopolymer Composites for Sustainable Food Packaging Applications: A State‐of‐the‐Art Review

Advanced Functional Materials, EarlyView.
Biopolymers are sustainable, biodegradable alternatives to petroleum‐based plastics for food packaging. Its adoption is often limited by poor mechanical strength, barrier properties, and improved thermal stability through the incorporation of nanofillers.
Himakshi Baishya, Joydeep Dutta, Santosh Kumar   +2 more
wiley   +1 more source

Self‐Reinforcing Degradation of Solution‐Processed Small‐Molecule OLEDs: Excited‐States and Molecular Interactions as Key Triggers

Advanced Functional Materials, EarlyView.
Self‐reinforcing degradation in solution‐processed small‐molecule organic light‐emitting diodes (OLEDs) arises from charge accumulation and exciton‐polaron interactions, leading to molecular aggregation and efficiency loss. This study uncovers the fundamental mechanisms behind this degradation and introduces strategic material engineering approaches ...
Eonji Cha, Junwon Jeon, Hyeon Woo Kim, Han Uk Lee, Joo Yoon Woo, Jun‐Su Yeo, Hyuk Bin Kwon, Sung Beom Cho, Tae‐Hee Han   +8 more
wiley   +1 more source

Organic poultry and egg production in the Netherlands [PDF]

, 2011
There are over 1 million organic laying hens in the Netherlands. Organic eggs are in high demand on the domestic market. Dutch organic poultry meat has a small but growing market share.
Bestman, Monique
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