Results 111 to 120 of about 77,082 (360)
Italian Journal of Animal Science, 2010 This study was conducted to evaluate the effects of prebiotic (Fermacto) in low protein diet on serum cholesterol and intestinal microbiota of broiler chicks. One hundred and fifty six 1-day old Ross 308 broiler chicks of both sexes were used for 42 days.
Amir Attar +4 more
doaj +1 more source
A natural mechanism for l-homochiralization of prebiotic aminoacids [PDF]
arXiv, 2010 We propose a mechanism that explains in a simple and natural form the l-homochiralization of prebiotic aminoacids in a volume of water where a geothermal gradient exists.
arxiv
Food Science &Nutrition, Volume 11, Issue 1, Page 284-294, January 2023., 2023 Impact of inulin incorporation as a strategy of wheat bread fortification is investigated. Inulin reconstituted wheat flour is used to postpone its gluten dilution impact. Technological characteristics of wheat bread are determined by water absorption index of formulations.
Neda Mollakhalili‐meybodi +3 more
wiley +1 more source
A plausible pathway to prebiotic peptides via amino acid amides on the primordial Earth
Earth and Planetary PhysicsThe prebiotic synthesis of peptides prior to ribosome-catalyzed processes remains an enigma. The synthesis of abiotic peptides from amino acids (AAs) is primarily constrained by high activation energies and unfavorable thermodynamics, necessitating the ...
DingWei Gan +8 more
doaj +1 more source
Frontiers in Nutrition, 2019 Pulse crops such as lentil, common bean, and chickpea are rich in protein, low digestible carbohydrates, and range of micronutrients. The detailed information of low digestible carbohydrates also known as “prebiotic carbohydrate” profiles of commonly ...
Niroshan Siva +3 more
doaj +1 more source
Isolation and purification of Tartary buckwheat polysaccharides and their effect on gut microbiota
Food Science &Nutrition, Volume 11, Issue 1, Page 408-417, January 2023., 2023 The Tartary buckwheat polysaccharides present in different fractions had specific probiotic effects. The composition of gut microbiota was significantly altered by adding Tartary buckwheat polysaccharides during fecal fermentation. Tartary buckwheat can provide specific dietary polysaccharide sources to modulate and maintain gut microbiota diversity ...
Yue Xiang +7 more
wiley +1 more source
Electrostatic activation of prebiotic chemistry in substellar atmospheres [PDF]
, 2013 Charged dust grains in the atmospheres of exoplanets may play a key role in the formation of prebiotic molecules, necessary to the origin of life. Dust grains submerged in an atmospheric plasma become negatively charged and attract a flux of ions that are accelerated from the plasma.
arxiv +1 more source
Food Science &Nutrition, Volume 11, Issue 1, Page 599-610, January 2023., 2023 Edible red seaweed G. furcata alleviates obesity and associated metabolic disorders in mice fed a high fat diet by suppressing intestinal lipid absorption, oxidative stress and inflammation. Abstract Obesity and diabetes are serious, chronic medical conditions associated with a wide range of life‐threatening conditions.
Shigeru Murakami +9 more
wiley +1 more source
Identification of the prebiotic translation apparatus within the contemporary ribosome [PDF]
, 2009 A structural element that could have existed independently in the prebiotic era was identified at the active site of the contemporary ribosome. It is suggested to have functioned as a proto-ribosome catalyzing peptide bond formation and non-coded ...
Ada Yonath +3 more
core +1 more source
Reusing Waste Coffee Grounds as Electrode Materials: Recent Advances and Future Opportunities
Global Challenges, Volume 7, Issue 1, January 2023., 2023 Coffee industry produces more than 8 million tons of waste coffee grounds (WCG) annually. In recent decades, upcycling of WCG‐derived carbon into value‐added electrode materials has attracted growing interests owing to their low cost and high electrochemical properties.
Matthew Pagett +3 more
wiley +1 more source