Results 71 to 80 of about 50,740 (306)

Efekti prebiotika na proizvodne performanse brojlera [PDF]

, 2016
The paper presents results of investigating effects of using prebiotic preparation Bio-Mos, a manan-oligosacharide in a diet of fattening chickens. Chickens were divided into three groups and fed diets that were balanced and differed only in mentioned ...
Omerovic, Izeta, Samardzic, Sonja, Jasovic, Boban, Milosevic, Bozidar   +3 more
core  

Harnessing Chemical Energy for the Activation and Joining of Prebiotic Building Blocks

, 2019
Simultaneous activation of carboxylates and phosphates provides multiple pathways for the generation of reactive intermediates, including mixed carboxylic acid-phosphoric acid anhydrides, for the synthesis of peptidyl-RNAs, peptides, RNA oligomers and ...
Jianfeng, Xu, Ziwei, Liu, John, Sutherland, Long-Fei, Wu, David, Russell, Claudia, Bonfio   +5 more
core   +1 more source

Exosome‐mediated gut–brain axis signaling in neurodegenerative diseases: Mechanisms, experimental evidence, and therapeutic perspectives—A narrative review

Animal Models and Experimental Medicine, EarlyView.
The gut–brain axis is a bidirectional communication network between the intestines and brain, mediated by gut microbiota and exosomes, that regulates neuroinflammation, protein aggregation, and neuronal health processes central to neurodegenerative diseases.
Waheeb Sami Aggad, Rakesh Ghosh, Hailah M. Almohaimeed, Zuhair M. Mohammedsaleh, Fayez M. Saleh, Amany I. Almars, S. Renuka Jyothi, Rajashree Panigrahi, Ajoy Kumer, Bikram Dhara   +9 more
wiley   +1 more source

Potential prebiotic effect of hydrated basil seeds (Ocimum basilicum L.) and hydrated chia seeds (Salvia hispanica L.) after in vitro gastrointestinal digestion [PDF]

Emirates Journal of Food and Agriculture
Basil seeds and chia seeds are commonly consumed as drink and food. Basil and chia are part of the Lamiaceae family. They have a hard inner part and an outer layer with pectin fibrils. When the outer pericarp of the seed is soaked in water, it will swell
Endang Prangdimurti, Medina Alia Rahmawati, Dede Robiatul Adawiyah   +2 more
doaj   +3 more sources

Effects of cellooligosaccharide or a combination of cellooligosaccharide and live Clostridium butyricum culture on performance and intestinal ecology in Holstein calves fed milk or milk replacer

, 2013
The effects of oral administration of a prebiotic (cellooligosaccharide [CE]) and a combination of a probiotic (a commercial Clostridium butyricum strain) and prebiotics (referred to as symbiotics [SB]) on performance and intestinal ecology in Holstein ...
Kawashima, Kenji, Hasunuma, Toshiya, Uyeno, Yutaka, Nagashima, Sigeo, Akiyama, Kiyoshi, Noda, Masahito, Tabata, Masahiko, Kushibiki, Shiro, Wakimoto, Wataru   +8 more
core   +1 more source

Effects of Lycium barbarum Residue Substituting Dietary Maize on Fecal Microbiota and Growth Performance of Crossbred Simmental Cattle

Animal Research and One Health, EarlyView.
The bioactive substances we extracted from Lycium barbarum residue (LBR) have a typical polysaccharide structure. When 1.80% LBR was used to replace maize in the diet, the average daily gain of rossbred Simmental was significantly increased, and anti‐inflammatory ability was improved. In addition, LBR improved the fecal microbial composition, increased
Kun Cai, Mingtan Li, Lihang He, Ning Ma, Haoyu Liu, Chi Xu, Xianhua Wu, Zeguang Xing, Qian Xing, Yuankai Qu, Xi Ma   +10 more
wiley   +1 more source

Variability in Prebiotic Carbohydrates in Different Market Classes of Chickpea, Common Bean, and Lentil Collected From the American Local Market

Frontiers in Nutrition, 2019
Pulse crops such as lentil, common bean, and chickpea are rich in protein, low digestible carbohydrates, and range of micronutrients. The detailed information of low digestible carbohydrates also known as “prebiotic carbohydrate” profiles of commonly ...
Niroshan Siva, Pushparajah Thavarajah, Shiv Kumar, Dil Thavarajah   +3 more
doaj   +1 more source

Prebiotic Photochemistry

, 2010
The role of photochemistry in the synthesis of prebiotic compounds is briefly ...
MERLI, DANIELE, DONDI, DANIELE, Pretali L.   +2 more
core   +1 more source

Dietary Mannan‐Rich Fractions Attenuate Weaning Stress in Piglets via Modulating Gut Microbiota and TLR5/NF‐κB Signaling

Animal Research and One Health, EarlyView.
This study aimed to investigate the potential of a mannan‐rich fraction (MRF) as a dietary intervention to alleviate weaning stress in piglets. Our results revealed that MRF could alleviate weaning stress by modulating the gut microbiota and the TLR5/NF‐κB signaling pathway, offering a novel and sustainable alternative to antibiotic use in swine ...
Yutong Lu, Yiwei Sun, Kun Cai, Pingli He, Gang Lin, Zengkai Qi, Hu Liu, Junshu Yan, Ning Ma   +8 more
wiley   +1 more source

Evaluation of the prebiotic potential of arabinoxylans extracted from wheat distillers’ dried grains with solubles (DDGS) and in-process samples [PDF]

, 2018
Distillers’ dried grains with solubles (DDGS) is a low value agro-industrial by-product, rich in arabinoxylans (AX), which is produced by commercial distillery and bioethanol plants.
Kosik, O., Gibson, Glenn, Monteagudo-Mera, A., Shewry, P. R., Monteagudo, Andrea, Lovegrove, A., Charalampopoulos, D., Kosik, Ondrej, Gibson, G., Chatzifragkou, A, Chatzifragkou, Afroditi, Lovegrove, Alison, Shewry, Peter, Charalampopoulos, Dimitris   +13 more
core   +1 more source